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18 results on '"camelina"'

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1. Differential physio-biochemical and yield responses of Camelina sativa L. under varying irrigation water regimes in semi-arid climatic conditions.

2. Evaluation of suitable reference genes in Brassica juncea and its wild relative Camelina sativa for qRT-PCR analysis under various stress conditions.

3. Genes associated with chloroplasts and hormone-signaling, and transcription factors other than CBFs are associated with differential survival after low temperature treatments of Camelina sativa biotypes.

4. An oil containing EPA and DHA from transgenic Camelina sativa to replace marine fish oil in feeds for Atlantic salmon (Salmo salar L.): Effects on intestinal transcriptome, histology, tissue fatty acid profiles and plasma biochemistry.

5. Accumulation of medium-chain, saturated fatty acyl moieties in seed oils of transgenic Camelina sativa.

6. Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.).

7. The Role of Light in the Emergence of Weeds: Using Camelina microcarpa as an Example.

8. Combinatorial Effects of Fatty Acid Elongase Enzymes on Nervonic Acid Production in Camelina sativa.

9. Identification of MicroRNAs and Transcript Targets in Camelina sativa by Deep Sequencing and Computational Methods.

10. ω-3 PUFA Rich Camelina Oil By-Products Improve the Systemic Metabolism and Spleen Cell Functions in Fattening Pigs.

11. Metabolic Engineering Camelina sativa with Fish Oil-Like Levels of DHA.

12. Differential physio-biochemical and yield responses of Camelina sativa L. under varying irrigation water regimes in semi-arid climatic conditions

13. Identification of microRNAs and transcript targets in Camelina sativa by deep sequencing and computational methods

14. Accumulation of medium-chain, saturated fatty acyl moieties in seed oils of transgenic Camelina sativa

15. Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.)

16. Combinatorial Effects of Fatty Acid Elongase Enzymes on Nervonic Acid Production in Camelina sativa

17. ω-3 PUFA Rich Camelina Oil By-Products Improve the Systemic Metabolism and Spleen Cell Functions in Fattening Pigs

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