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98 results on '"Palm oil"'

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1. Does investment in palm oil trade alleviate smallholders from poverty in Africa? Investigating profitability from a biodiversity hotspot, Cameroon

2. Biochemical and phylogenetic characterization of the wastewater tolerant Chlamydomonas biconvexa Embrapa|LBA40 strain cultivated in palm oil mill effluent.

3. Tropical forest cover, oil palm plantations, and precipitation drive flooding events in Aceh, Indonesia, and hit the poorest people hardest.

4. Slowing deforestation in Indonesia follows declining oil palm expansion and lower oil prices.

5. Impact of the Russia-Ukraine conflict on the quality and quantity of Malaysia's palm oil production: A time series analysis.

6. Micronutrient intake and prevalence of micronutrient inadequacy among women (15-49 y) and children (6-59 mo) in South Kivu and Kongo Central, Democratic Republic of the Congo (DRC).

7. Effects of palm oil consumption on biomarkers of glucose metabolism: A systematic review.

8. Optimization of process parameters in preparation of tocotrienol-rich red palm oil-based nanoemulsion stabilized by Tween80-Span 80 using response surface methodology.

9. Meal rich in rapeseed oil increases 24-h fat oxidation more than meal rich in palm oil.

10. Replacement of fish oil with palm oil: Effects on growth performance, innate immune response, antioxidant capacity and disease resistance in Nile tilapia (Oreochromis niloticus).

11. Systematic review of palm oil consumption and the risk of cardiovascular disease.

12. Developing functional markers for vitamin E biosynthesis in oil palm

13. Tropical wetlands and land use changes: The case of oil palm in neotropical riverine floodplains

14. The role of information in consumer preferences for sustainable certified palm oil products in Germany

15. Does investment in palm oil trade alleviate smallholders from poverty in Africa? Investigating profitability from a biodiversity hotspot, Cameroon

16. Effect of Feeding Palm Oil By-Products Based Diets on Muscle Fatty Acid Composition in Goats.

17. Assessment of genetic diversity and population structure of oil palm (Elaeis guineensis Jacq.) field genebank: A step towards molecular-assisted germplasm conservation

18. Enhancing in vitro ruminal digestibility of oil palm empty fruit bunch by biological pre-treatment with Ganoderma lucidum fungal culture

19. The critical role of natural forest as refugium for generalist species in oil palm-dominated landscapes

21. Properties and Antioxidant Action of Actives Cassava Starch Films Incorporated with Green Tea and Palm Oil Extracts.

22. Effect of Feeding Palm Oil By-Products Based Diets on Total Bacteria, Cellulolytic Bacteria and Methanogenic Archaea in the Rumen of Goats.

23. Identification and characterisation of thiamine pyrophosphate (TPP) riboswitch in Elaeis guineensis

24. The role of information in consumer preferences for sustainable certified palm oil products in Germany.

25. Biosynthesis and Characterization of Polyhydroxyalkanoates Copolymers Produced by Pseudomonas putida Bet001 Isolated from Palm Oil Mill Effluent.

26. Bananas, coffee and palm oil: The trade of agricultural commodities in the framework of the EU-Colombia free trade agreement

27. Palm oil: Understanding barriers to sustainable consumption

28. Utilization of magnesium-rich synthetic gypsum as magnesium fertilizer for oil palm grown on acidic soil

29. From waste to food: Optimising the breakdown of oil palm waste to provide substrate for insects farmed as animal feed

30. Changes to Sabah’s orangutan population in recent times: 2002–2017

31. Oil palm plantations in Peninsular Malaysia: Determinants and constraints on expansion

32. Effects of palm oil consumption on biomarkers of glucose metabolism: A systematic review

33. Evaluation of sodium deoxycholate as solubilization buffer for oil palm proteomics analysis

34. Diurnal biomarkers reveal key photosynthetic genes associated with increased oil palm yield

35. Tropical wetlands and land use changes: The case of oil palm in neotropical riverine floodplains.

36. Genome sequencing and functional characterization of a Dictyopanus pusillus fungal enzymatic extract offers a promising alternative for lignocellulose pretreatment of oil palm residues

37. Genotype-dependent changes of gene expression during somatic embryogenesis in oil palm hybrids (Elaeis oleifera x E. guineensis)

38. Systematic review of palm oil consumption and the risk of cardiovascular disease

39. Kinetic study of lipase-catalyzed glycerolysis of palm olein using Lipozyme TLIM in solvent-free system

40. Optimization of process parameters in preparation of tocotrienol-rich red palm oil-based nanoemulsion stabilized by Tween80-Span 80 using response surface methodology

41. Land-use change in oil palm dominated tropical landscapes-An agent-based model to explore ecological and socio-economic trade-offs

43. Assessment of genetic diversity and population structure of oil palm (Elaeis guineensis Jacq.) field genebank: A step towards molecular-assisted germplasm conservation.

44. Oil palm monoculture induces drastic erosion of an Amazonian forest mammal fauna

45. Human wellbeing outcomes of involvement in industrial crop production: Evidence from sugarcane, oil palm and jatropha sites in Ghana

46. Household coverage of vitamin A fortification of edible oil in Bangladesh

47. Improving transcriptome de novo assembly by using a reference genome of a related species: Translational genomics from oil palm to coconut

48. Changes in Structure and Functioning of Protist (Testate Amoebae) Communities Due to Conversion of Lowland Rainforest into Rubber and Oil Palm Plantations

49. The Impacts of Oil Palm on Recent Deforestation and Biodiversity Loss

50. Meal rich in rapeseed oil increases 24-h fat oxidation more than meal rich in palm oil

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