1. Australian shellfish ecosystems: Past distribution, current status and future direction
- Author
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Ian M. McLeod, Emma Lebrault, Christine Crawford, Colin Creighton, Kylie Russell, Bryn Warnock, Ben Diggles, Agnes Le Port, Gideon Heller-Wagner, Chris L. Gillies, Peter G. Cook, Paul A. Hamer, John Ford, Heidi K. Alleway, and Marcus Sheaves
- Subjects
0106 biological sciences ,Biodiversity ,Marine and Aquatic Sciences ,lcsh:Medicine ,Aquaculture ,01 natural sciences ,Ecosystem services ,Geographical Locations ,Oysters ,Coastal Ecosystems ,Water Quality ,Ostrea ,lcsh:Science ,Marine Ecosystems ,Multidisciplinary ,Ecology ,biology ,Eukaryota ,Agriculture ,Geography ,Research Article ,Marine conservation ,Bivalves ,Oceania ,Fisheries ,Ostrea angasi ,010603 evolutionary biology ,Ecosystems ,Animals ,Marine ecosystem ,Ecosystem ,Restoration ecology ,Shellfish ,business.industry ,010604 marine biology & hydrobiology ,Ecology and Environmental Sciences ,lcsh:R ,Australia ,Organisms ,Biology and Life Sciences ,Molluscs ,biology.organism_classification ,Invertebrates ,Fishery ,People and Places ,Earth Sciences ,Reefs ,lcsh:Q ,business - Abstract
We review the status of marine shellfish ecosystems formed primarily by bivalves in Australia, including: identifying ecosystem-forming species, assessing their historical and current extent, causes for decline and past and present management. Fourteen species of bivalves were identified as developing complex, three-dimensional reef or bed ecosystems in intertidal and subtidal areas across tropical, subtropical and temperate Australia. A dramatic decline in the extent and condition of Australia’s two most common shellfish ecosystems, developed by Saccostrea glomerata and Ostrea angasi oysters, occurred during the mid-1800s to early 1900s in concurrence with extensive harvesting for food and lime production, ecosystem modification, disease outbreaks and a decline in water quality. Out of 118 historical locations containing O. angasi-developed ecosystems, only one location still contains the ecosystem whilst only six locations are known to still contain S. glomerata-developed ecosystems out of 60 historical locations. Ecosystems developed by the introduced oyster Crasostrea gigas are likely to be increasing in extent, whilst data on the remaining 11 ecosystem-forming species are limited, preventing a detailed assessment of their current ecosystem-forming status. Our analysis identifies that current knowledge on extent, physical characteristics, biodiversity and ecosystem services of Australian shellfish ecosystems is extremely limited. Despite the limited information on shellfish ecosystems, a number of restoration projects have recently been initiated across Australia and we propose a number of existing government policies and conservation mechanisms, if enacted, would readily serve to support the future conservation and recovery of Australia’s shellfish ecosystems.
- Published
- 2018