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184 results on '"ALFALFA"'

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1. Quantitative proteomics and metabolomics analysis reveals the response mechanism of alfalfa (Medicago sativa L.) to o-coumaric acid stress.

2. Seasonal shifts in pronghorn antelope (Antilocapra americana) diets under a new lens: Examining diet composition using a molecular technique.

3. Response to novel feed in dairy calves is affected by prior hay provision and presentation method.

4. Differential ability of three bee species to move genes via pollen.

5. Correction: Influence of different irrigation methods on the alfalfa rhizosphere soil fungal communities in an arid region.

6. Influence of different irrigation methods on the alfalfa rhizosphere soil fungal communities in an arid region.

7. Exogenous proanthocyanidins improve tolerance of Cu-toxicity by amelioration of oxidative damage and re-programming of gene expression in Medicago sativa.

8. Genome-wide identification, phylogenetic, and expression analysis under abiotic stress conditions of LIM gene family in Medicago sativa L.

9. Effects of exogenous ascorbic acid on seed germination and seedling salt-tolerance of alfalfa.

10. Gene flow in commercial alfalfa (Medicago sativa subsp. sativa L.) seed production fields: Distance is the primary but not the sole influence on adventitious presence.

11. Feeding selenium-biofortified alfalfa hay during the preconditioning period improves growth, carcass weight, and nasal microbial diversity of beef calves.

12. Host immunity and the colon microbiota of mice infected with Citrobacter rodentium are beneficially modulated by lipid-soluble extract from late-cutting alfalfa in the early stages of infection.

13. Abiotic and biotic context dependency of perennial crop yield.

14. Overexpression of Medicago sativa LEA4-4 can improve the salt, drought, and oxidation resistance of transgenic Arabidopsis.

15. The impact of rumen-protected amino acids on the expression of key- genes involved in the innate immunity of dairy sheep.

16. Relationship between rumen ciliate protozoa and biohydrogenation fatty acid profile in rumen and meat of lambs.

17. Ectopic expression of tea MYB genes alter spatial flavonoid accumulation in alfalfa (Medicago sativa).

18. Adjacent habitat type affects the movement of predators suppressing soybean aphids.

19. Pelleted-hay alfalfa feed increases sheep wether weight gain and rumen bacterial richness over loose-hay alfalfa feed.

20. Correlations between growth and wool quality traits of genetically divergent Australian lambs in response to canola or flaxseed oil supplementation.

21. Time-course metabolic profiling in alfalfa leaves under Phoma medicaginis infection.

22. Transcriptional profiling reveals that a MYB transcription factor MsMYB4 contributes to the salinity stress response of alfalfa.

23. Effects of the particle of ground alfalfa hay on the growth performance, methane production and archaeal populations of rabbits.

24. Characterization of alfalfa virus F, a new member of the genus Marafivirus.

25. Metagenomic analysis of rhizosphere microflora of oil-contaminated soil planted with barley and alfalfa.

26. Adaptability of shallow subsurface drip irrigation of alfalfa in an arid desert area of Northern Xinjiang.

27. Overexpression of the alfalfa WRKY11 gene enhances salt tolerance in soybean.

28. Resistant and susceptible responses in alfalfa (Medicago sativa) to bacterial stem blight caused by Pseudomonas syringae pv. syringae.

29. Screening and identification of key genes regulating fall dormancy in alfalfa leaves.

30. Effects of tillage practice on soil structure, N2O emissions and economics in cereal production under current socio-economic conditions in central Bosnia and Herzegovina.

31. Salt-tolerant and -sensitive alfalfa (Medicago sativa) cultivars have large variations in defense responses to the lepidopteran insect Spodoptera litura under normal and salt stress condition.

32. Growth performance and development of internal organ, and gastrointestinal tract of calf supplementation with calcium propionate at various stages of growth period.

33. Plant-fed versus chemicals-fed rhizobacteria of Lucerne: Plant-only teabags culture media not only increase culturability of rhizobacteria but also recover a previously uncultured Lysobacter sp., Novosphingobium sp. and Pedobacter sp.

34. Weaned beef calves fed selenium-biofortified alfalfa hay have an enriched nasal microbiota compared with healthy controls.

35. Alfalfa virus S, a new species in the family Alphaflexiviridae.

36. Residual soil nitrate content and profitability of five cropping systems in northwest Iowa.

37. Didehydrophenylalanine, an abundant modification in the beta subunit of plant polygalacturonases.

38. Molybdate in Rhizobial Seed-Coat Formulations Improves the Production and Nodulation of Alfalfa.

39. Genome-Wide Association Mapping and Genomic Selection for Alfalfa (Medicago sativa) Forage Quality Traits.

40. Species Diversity Effects on Productivity, Persistence and Quality of Multispecies Swards in a Four-Year Experiment.

41. Identification of Alfalfa Leaf Diseases Using Image Recognition Technology.

42. Impacts of Cropping Systems on Aggregates Associated Organic Carbon and Nitrogen in a Semiarid Highland Agroecosystem.

43. Assessing the Spatial Variability of Alfalfa Yield Using Satellite Imagery and Ground-Based Data.

44. The Many Dimensions of Diet Breadth: Phytochemical, Genetic, Behavioral, and Physiological Perspectives on the Interaction between a Native Herbivore and an Exotic Host.

45. Effects of supplemental feeding on the fecal bacterial communities of Rocky Mountain elk in the Greater Yellowstone Ecosystem

46. Chemical constituents and phytochemical properties of floral maize pollen

47. Environmental impacts on diapause and survival of the alfalfa leafcutting bee, Megachile rotundata

48. Genome-wide identification, phylogenetic, and expression analysis under abiotic stress conditions of LIM gene family in Medicago sativa L

49. Effects of exogenous ascorbic acid on seed germination and seedling salt-tolerance of alfalfa

50. Effect of a high crude protein content diet during energy restriction and re-alimentation on animal performance, skeletal growth and metabolism of bone tissue in two genotypes of cattle

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