26 results on '"Jacobson L."'
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2. Inhibition of respiration and ion uptake by 2,3,5-triiodobenzoic Acid in excised barley roots.
3. Inhibitory effects of 2,3,5-triiodobenzoic Acid on ion absorption, respiration, and carbon metabolism in excised barley roots.
4. Potassium transport in suspension culture cells and protoplasts of carrot.
5. Carbon Dioxide Fixation and Ion Absorption in Barley Roots.
6. Iron Localization in Pea Plants.
7. A STUDY OF POTASSIUM ABSORPTION BY BARLEY ROOTS.
8. Non-metabolic Uptake of Ions by Barley Roots.
9. THE EFFECT OF CALCIUM ON THE ABSORPTION OF POTASSIUM BY BARLEY ROOTS.
10. Uptake of calcium by excised barley roots.
11. MAINTENANCE OF IRON SUPPLY IN NUTRIENT SOLUTIONS BY A SINGLE ADDITION OF FERRIC POTASSIUM ETHYLENEDIAMINE TETRA-ACETATE.
12. Ion Absorption and Retention by Chlorella pyrenoidosa. I. Absorption of Potassium.
13. Ion Absorption and Retention by Chlorella pyrenoidosa. III. Selective Accumulation of Rubidium, Potassium and Sodium.
14. Ion Absorption and Retention by Chlorella Pyrenoidosa. II. Permeability of the Cell to Sodium and Rubidium.
15. The Influence of Hydrogen Ion Concentration on Cation Absorption by Barley Roots.
16. Some Quantitative Considerations in Iron Nutrition of Higher Plants.
17. Uptake of magnesium & its interaction with calcium in excised barley roots.
18. Influence of calcium on selectivity of ion absorption process.
19. Effect of root to solution ratio in ion absorption experiments.
20. Inhibition of Ion Absorption and Respiration in Barley Roots.
21. Role of Calcium in Absorption of Monovalent Cations.
22. Absorption of Enzymes and Other Proteins by Barley Roots.
23. Iron Transport in Pea Plants.
24. The Effect of pH and Temperature on the Absorption Of Potassium and Bromide by Barley Roots.
25. The Relation between Iron and Chlorophyll Contents in Chlorotic Sunflower Leaves.
26. Organic Acid Metabolism and Ion Absorption in Roots.
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