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The chemical structure of lignins in Buxus sempervirens wood samples showing a progressive grading from normal wood to reaction wood was investigated by thioacidolysis. The mechanical states of the various samples were assessed quantitatively by measuring the growth strains at the stem surface. Sample woods with the more pronounced compression character showed the highest lignin contents. Buxus lignins are composed of guaiacyl and syringyl units, similar to more evolved angiosperm lignins. The proportion of syringyl units, together with that of labile inter-unit ether bonds, was, however, lower in boxwood lignins than in poplar or birch lignins. More importantly, lignins in boxwood samples with a pronounced compressed character were found to have structural similarities with gymnosperm compression wood lignins, i.e. a higher content of carbon-carbon inter-unit bonds and of p-hydroxyphenyl units, compared with normal wood lignins.

Formation of standard guaiacyl-syringyl lignin has been shown, by thioacidolysis, during healing and suberization of wound potato tuber discs. Recovery of p -hydroxybenzaldehyde after nitrobenzene oxidation has been related to the presence of tyramine. Variations in the relative proportion of hydroxyphenyl, guaiacyl and syringyl degradation products obtained after nitrobenzene oxidation, thioacidolysis and alkaline hydrolysis suggest the formation, during suberization, of a complex phenolic network linked to the cell wall.

International audience; Coniferyl alcohol was polymerised in the presence of pectin and a pectin-DHP complex was isolated. Characterisation of the complex has demonstrated that DHP (20% wt) was covalently linked by ester bonds to the pectin. The water sorption behaviour of the pectin-DHP complex was determined at several relative vapour pressures and compared with those obtained on pectin, DHP and a blend of both polymers in the same proportion as in the complex. The complex exhibited a lower hydrophilicity resulting from three associated phenomena: grafting, pectin-DHP interactions and the formation of a chemical network.