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Marine species invasions pose a global threat to native biodiversity and commercial fisheries. The European green crab (Carcinus maenas) is one of the most successful marine invaders worldwide and has, in the last decade, invaded the southern and western coastal waters of the island of Newfoundland, Newfoundland and Labrador (NL), Canada. Impacts of green crab on the American lobster (Homarus americanus), which are native to Newfoundland, are not well understood, particularly for interactions around deployed fishing gear. Declines in lobster catch rates in invaded systems (i.e., Placentia Bay, NL), have prompted concerns among lobster fishers that green crab are interfering with lobster catch. Here, we conducted a field experiment in a recently-invaded bay (2013) in which we deployed lobster traps pre-stocked with green crab, native rock crab (Cancer irroratus) (a procedural control), or empty (control). We compared catch per unit effort across each category, and used underwater cameras to directly observe trap performance in situ. In addition, we used SCUBA surveys to determine the correlation between ambient density of lobster and green crab in the ecosystem and the catch processes of lobster in traps. We found: (1) Regardless of the species of crab stocked, crab presence reduced the total number of lobster that attempted to enter the trap, and also reduced entry success rate, (2) lobster consumed green crab, rock crab and other lobster inside traps and (3) there was a positive association between lobster catch and ambient lobster density. Our results suggest that while there was a relationship between in-trap crab density and trap catch rates, it was not linked to the non-native/native status of the crab species.

Marine species invasions pose a global threat to native biodiversity and commercial fisheries. The European green crab (Carcinus maenas) is one of the most successful marine invaders worldwide and has, in the last decade, invaded the southern and western coastal waters of the island of Newfoundland, Newfoundland and Labrador (NL), Canada. Impacts of green crab on the American lobster (Homarus americanus), which are native to Newfoundland, are not well understood, particularly for interactions around deployed fishing gear. Declines in lobster catch rates in invaded systems (i.e., Placentia Bay, NL), have prompted concerns among lobster fishers that green crab are interfering with lobster catch. Here, we conducted a field experiment in a recently-invaded bay (2013) in which we deployed lobster traps pre-stocked with green crab, native rock crab (Cancer irroratus) (a procedural control), or empty (control). We compared catch per unit effort across each category, and used underwater cameras to directly observe trap performance in situ. In addition, we used SCUBA surveys to determine the correlation between ambient density of lobster and green crab in the ecosystem and the catch processes of lobster in traps. We found: (1) Regardless of the species of crab stocked, crab presence reduced the total number of lobster that attempted to enter the trap, and also reduced entry success rate, (2) lobster consumed green crab, rock crab and other lobster inside traps and (3) there was a positive association between lobster catch and ambient lobster density. Our results suggest that while there was a relationship between in-trap crab density and trap catch rates, it was not linked to the non-native/native status of the crab species.

The European green crab (Carcinus maenas) is a crustacean species native to European and North African coastlines that has become one of the world’s most successful marine invasive species. Targeted fishing programs aimed at removing green crabs from invaded ecosystems commonly use Fukui multi-species marine traps. Improving the efficiency of these traps would improve the ability to respond to green crab invasions. In this study, we developed four distinct trap modifications that were designed to facilitate the successful capture of green crabs, with the goal of improving the performance of the Fukui trap. We tested these modificationsin situduring the summer of 2016 at two locations in Placentia Bay, Newfoundland. We discovered that three of our modified Fukui trap designs caught significantly more green crabs than the standard Fukui trap, increasing catch-per-unit-effort (CPUE) by as much as 81%. We conclude that our top-performing modifications have great potential for widespread use with existing Fukui traps that are being used for green crab removal efforts.

The European green crab (Carcinus maenas) is a destructive marine invader that was first discovered in Newfoundland waters in 2007 and has since become established in nearshore ecosystems on the south and west coast of the island. Targeted fishing programs aimed at removing green crabs from invaded Newfoundland ecosystems use Fukui traps, but the capture efficiency of these traps has not been previously assessed. We assessed Fukui traps usingin situobservation with underwater video cameras as they actively fished for green crabs. From these videos, we recorded the number of green crabs that approached the trap, the outcome of each entry attempt (success or failure), and the number of exits from the trap. Across eight videos, we observed 1,226 green crab entry attempts, with only a 16% rate of success from these attempts. Based on these observations we believe there is scope to improve the performance of the Fukui trap through modifications in order to achieve a higher catch per unit effort (CPUE), maximizing trap usage for mitigation. Ultimately, a more efficient Fukui trap will help to control green crab populations in order to preserve the function and integrity of ecosystems invaded by the green crab.