4 results on '"Sadok, S"'
Search Results
2. Lipids and Fatty Acids Composition in the Tissues and By-Products of Two Tunisian Shrimp Species from the North and South Regions
3. Total Lipids and Fatty Acids Composition of the Coastal and the Deep-Sea Common Octopus (Octopus Vulgaris) Populations: A Comparative Study
4. Seasonal Change of Lipid and Fatty Acid Composition of Little Tuna Euthynnus Alletteratus-By-Prodvcts
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.