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We report on an enzymatic electrochemical glucose biosensor based on the use of zinc oxide nanorods (ZnO NRs) modified with gold nanoparticles (Au-NPs) and arranged in the form of an array. The nanorods were obtained via a hydrothermal method, and the Au-NPs were synthesized by photo-reduction. The surface of the nanoarrays was then modified with Au-NPs via electrostatic self-assembly. GOx was immobilized onto the surface of Au-NPs modified ZnO nanoarrays by electrostatic adsorption. The performance of the resulting glucose biosensors were investigated by cyclic voltammetry and amperometry. Compared to biosensors based on ZnO nanoarrays without Au-NPs, the ones described here exhibit a higher sensitivity (43.7 nA cm mM) and a lower K (0.78 mM). It is obvious, therefore, that the Au-NPs play an important role with respect to the performance of this biosensor. [Figure not available: see fulltext.] [ABSTRACT FROM AUTHOR]