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Background: The emphasis on sustainable good health through the consumption of a healthy diet has necessitated the consumption of fresh vegetables, which could harbour the presence of members of the Enterobacteriaceae, antibiotic resistance and extended-spectrum beta-lactamase (ESBL). As a result, this study investigated the presence of antibiotics resistance (AR) and ESBL in Enterobacteriaceae isolated from garden eggs. Methodology: One hundred (100) garden egg samples were randomly purchased from 10 different vendors into sterile bags. Samples were serially diluted and cultured on MacConkey agar for the isolation of Enterobacteriaceae, then characterised and identified. Antibiotic susceptibility test was carried out on isolates following the Kirby-Bauer disc diffusion method. Double disc synergy test (DDST) was used to detect ESBL production. Result: Forty-three isolates were identified to belong to the family Enterobacteriaceae with Klebsiella spp. being the most dominant specie (51.16%), Escherichia coli (30.23%), Salmonella (11.23%) and Enterobacter aerogenes (6.98%). Of all the isolates, (65.12%) were multi-drug resistant (MDR). The isolates showed highest frequency of resistance to erythromycin (90.7%), gentamicin (34.9%), sulfamethoxazole/trimethoprim (32.6%), ofloxacin (30.2%), ciprofloxacin (25.6%), imipenem (14%), ceftriaxone (11.6%) and nalidixic acid (0.0%). For ESBL production, 23(53.49%) were positive. The ESBL positive isolates (n=23) were Klebsiella spp. 14(60.87%) and Escherichia coli 9 (39.13%). No ESBL production was detected in Salmonella spp. and Enterobacter aerogenes isolates. Conclusion: This study detected the presence of AR and ESBL in Enterobacteriaceae from garden eggs. Consumption of garden eggs contaminated with these bacteria pose a potential problem of infection and spread of resistance in the environment through food.

Background: The toxic shock syndrome toxin (TSST-1) is important in the pathology of toxic shock syndrome. However, little data exist on its prevalence among clinical isolates of S. aureus in Nigeria. Hence, this study was carried out to detect the tsst-1 gene and associate it with phenotypic antibiotic resistance in clinical isolates of S. aureus. Methods: Staphylococcus aureus isolates were presumptively identified by Gram’s staining and conventional biochemical tests while confirmatory identification was through the detection of the thermonuclease (nuc) gene. Antibiotic sensitivity testing was carried out using the modified Kirby-Bauer disc diffusion method while phenotypic detection of methicillin resistance was carried out using the cefoxitin disc sensitivity assay. The tst gene was detected within the genome of the bacterial isolates using Uniplex polymerase chain reaction (PCR). Results: Of the 152 S. aureus isolates identified in this study, 103 (67.76%) encoded the tst gene. Of these 103 tst-positive isolates, 63 (61.16%) were methicillin-resistant while 40 (38.84%) were methicillin-sensitive. The tst-positive isolates (n=103) were resistant to tetracycline (39.81%), erythromycin (24.27%), gentamicin (22.33%), cotrimoxazole (22.33%), ciprofloxacin (21.36%), fusidic acid (16.5%), fosfomycin (10.68%), and clindamycin (5.82%). Comparatively, tst-negative isolates (n=49) were resistant to tetracycline (69.39%), cotrimoxazole (56.06%), gentamicin (53.06%), ciprofloxacin (51.02%), erythromycin (46.94%), fusidic acid (28.57%), fosfomycin (26.53%), and clindamycin (8.16%). Phenotypic antibiotic resistance is significantly associated with the presence of the tst gene (p < /em>>0.05). Coclusion: Hence, the high prevalence of the tst gene and its association with antibiotic resistance in S. aureus is a cause for worry.