Author: "ERLANDSEN, E" / Journal: meat science - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"ERLANDSEN, E"' showing total 2 results

Start Over Author "ERLANDSEN, E" Journal meat science

2 results on '"ERLANDSEN, E"'

1. Histo- and biochemical characteristics of the Longissimus dorsi muscle in pigs and their relationships to performance and meat quality

Author: Henckel, P., primary, Oksbjerg, N., additional, Erlandsen, E., additional, Barton-Gade, P., additional, and Bejerholm, C., additional
Published: 1997
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2. The influence of porcine growth hormone on muscle fibre characteristics, metabolic potential and meat quality

Author: Oksbjerg, N., primary, Petersen, J.S., additional, Sórensen, M.T., additional, Henckel, P., additional, Agergaard, N., additional, Bejerholm, C., additional, and Erlandsen, E., additional
Published: 1995
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