7 results on '"Min, Sea C."'
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2. Application of intense pulsed light – plasma – ultraviolet combined system on granular and powdered foods for microbial inactivation
3. Plasma-activated water effectively decontaminates steamed rice cake
4. Inactivation of Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Tulane virus in processed chicken breast via atmospheric in-package cold plasma treatment
5. Effects of washing and packaging combined treatments on the quality of satsuma mandarins during storage
6. Effect of cold atmospheric pressure plasma-activated water on the microbial safety of Korean rice cake
7. Comparison of effectiveness of edible coatings using emulsions containing lemongrass oil of different size droplets on grape berry safety and preservation
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