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Phosphorus (P) fertilizers and mycorrhiza formation can both significantly improve the P supply of plants, but P fertilizers might inhibit mycorrhiza formation and change the microbial P cycling. To test the dimension and consequences of P fertilizer impacts under maize (Zea mays L.), three fertilizer treatments (1) triple superphosphate (TSP, 21–30 kg P ha−1 annually), biowaste compost (ORG, 30 Mg ha−1 wet weight every third year) and a combination of both (OMI) were compared to a non‐P‐fertilized control (C) in 2015 and 2016. The test site was a long‐term field experiment on a Stagnic Cambisol in Rostock (NE Germany). Soil microbial biomass P (Pmic) and soil enzyme activities involved in P mobilization (phosphatases and ß‐glucosidase), plant‐available P content (double lactate‐extract; PDL), mycorrhizal colonization, shoot biomass, and shoot P concentrations were determined. P deficiency led to decreased P immobilization in microbial biomass, but the maize growth was not affected. TSP application alone promoted the P uptake by the microbial biomass but reduced the mycorrhizal colonization of maize compared to the control by more than one third. Biowaste compost increased soil enzyme activities in the P cycling, increased Pmic and slightly decreased the mycorrhizal colonization of maize. Addition of TSP to biowaste compost increased the content of PDL in soil to the level of optimal plant supply. Single TSP supply decreased the ratio of PDL:Pmic to 1:1 from about 4:1 in the control. Decreased plant‐benefits from mycorrhizal symbiosis were assumed from decreased mycorrhizal colonization of maize with TSP supply. The undesirable side effects of TSP supply on the microbial P cycling can be alleviated by the use of compost. Thus, it can be concluded that the plant‐availability of P from soil amendments is controlled by the amendment‐specific microbial P cycling and, likely, P transfer to plants. [ABSTRACT FROM AUTHOR]

Phosphorus (P) is an indispensable element for all life on Earth and, during the past decade, concerns about the future of its global supply have stimulated much research on soil P and method development. This review provides an overview of advanced state-of-the-art methods currently used in soil P research. These involve bulk and spatially resolved spectroscopic and spectrometric P speciation methods (1 and 2D NMR, IR, Raman, Q-TOF MS/MS, high resolution-MS, NanoSIMS, XRF, XPS, (µ)XAS) as well as methods for assessing soil P reactions (sorption isotherms, quantum-chemical modeling, microbial biomass P, enzymes activity, DGT, 33P isotopic exchange, 18O isotope ratios). Required experimental set-ups and the potentials and limitations of individual methods present a guide for the selection of most suitable methods or combinations. [ABSTRACT FROM AUTHOR]

Arbuscular mycorrhizal (AM) fungi are an important component of the soil biota in most agroecosystems, and their association can directly or indirectly affect the diversity of soil microorganisms, nutrient cycling, and growth of host plants. Since not all crops are symbiotic, we hypothesized that the presence of AM fungi can: (1) inhibit the growth of non-host plants by resulting in biotic stress, or (2) promote their growth indirectly by increased nutrient mobilization. These hypotheses were tested in the present study on the non-mycorrhizal crop canola ( Brassica napus L.) in the presence and absence of other autochthonous soil microorganisms. The soil was inoculated with a mixture of AM fungi ( Acaulospora longula, Glomus geosporum, G. mosseae, Scutellospora calospora) and as a control, a non-inoculated soil was used. The impact of inoculation on plant growth (biomass production, nutrient concentrations) and expression of the stress protein metallothionein gene BnMT2 was investigated in the shoots. B. napus L. did not form mycorrhizal associations on its roots, but its growth was promoted after inoculation with AM fungi. In the soil with autochthonic microorganisms, growth inhibition after inoculation was observed compared to the control. The concentrations of N, P, K, and S in the shoot were always significantly increased after inoculation with AM fungi. However, this was partly combined with reduced growth and thereby decreased total uptake of nutrients. Expression of BnMT2 in the leaves was increased after inoculation with AM spores at the soil devoid of indigenous microorganisms, but decreased in their presence. The expression of stress proteins ( BnMT2) significantly increased with increasing length and biomass of shoots. In conclusion, the inhibition of the non-host plant B. napus L. following inoculation with AM fungi was confirmed, however, only in combination with autochthonous microorganisms. Growth promotion of B. napus L. in the presence of AM fungi in the absence of autochthonous soil microorganisms suggest that plant growth depression in the presence of AM fungi was based on interactive effects of AM fungi with the autochthonous microorganisms in the soil rather than on a direct impact of the AM fungi. [ABSTRACT FROM AUTHOR]