1. Contribution of ethyl β-d-glucoside, amino acids, and organic acids in tomato root exudates to the chemotaxis of Ralstonia pseudosolanacearum.
- Author
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Hasegawa, Takuya, Araki, Takatoshi, Okabe, Atsushi, Kato, Yusuke, Ooshiro, Atsushi, Miyazaki, Sho, Kawaide, Hiroshi, and Natsume, Masahiro
- Subjects
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PLANT exudates , *AMINO acids , *ORGANIC acids , *CHEMOTAXIS , *RALSTONIA , *TOMATOES - Abstract
Ralstonia pseudosolanacearum is attracted to tomato root exudates, but the extent to which the various components contribute to the attractant activity is unclear. To evaluate the contribution of amino acids, organic acids, and a novel attractant, ethyl β-d-glucoside, in tomato root exudates to chemotaxis in R. pseudosolanacearum, the exudates were fractionated on an activated carbon column into a non-adsorbed fraction containing organic acids and amino acids and an adsorbed fraction containing ethyl β-d-glucoside. The non-adsorbed fraction had twice the attractant activity of the adsorbed fraction. The attractant activity of individual amino acids and organic acids and their contents in root exudates were determined, and mixtures of highly attractant and abundant components were tested. The attractant activity of the organic acid mixture was approximately three times that of the amino acid mixture. The mixture of selected amino acids and organic acids was as active as the non-adsorbed fraction. The amount of ethyl β-d-glucoside in the root exudates was approximately 9.2 nmol/seedling, comparable in quantity to that of organic acids with high content; further, the chemoattractant activity of this amount was comparable to that of the adsorbed fraction. Thus, the contributory ratio of organic acids, amino acids, and ethyl β-d-glucoside in the tomato root exudates to chemotaxis of R. pseudosolanacearum was estimated to be 3:1:2. Identification of the involvement of ethyl β-d-glucoside in the chemotaxis of R. pseudosolanacearum against tomato may lead to the development of novel controls against the bacterium. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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