Author: "Pinheiro, Joaquina" / Journal: journal of food processing and preservation - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Pinheiro, Joaquina"' showing total 3 results

Start Over Author "Pinheiro, Joaquina" Journal journal of food processing and preservation

3 results on '"Pinheiro, Joaquina"'

1. A pilot plant scale testing of the application of seaweed‐based natural coating and modified atmosphere packaging for shelf‐life extension of fresh‐cut apple

Author: Augusto, Ana, primary, Miranda, Andreia, additional, Costa, Leonor, additional, Pinheiro, Joaquina, additional, Campos, Maria J., additional, Raimundo, Délio, additional, Pedrosa, Rui, additional, Mitchell, Geoffrey, additional, Niranjan, Keshavan, additional, and Silva, Susana F.J., additional
Published: 2022
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2. Quality changes of carrots under different frozen storage conditions: A kinetic study

Author: Gonçalves, Elsa M., primary, Abreu, Marta, additional, Pinheiro, Joaquina, additional, Brandão, Teresa R. S., additional, and Silva, Cristina L. M., additional
Published: 2020
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3. Postharvest Quality of Refrigerated Tomato Fruit (Solanum lycopersicum, cv. Zinac) at Two Maturity Stages Following Heat Treatment

Author: Pinheiro, Joaquina, primary, Alegria, Carla, additional, Abreu, Marta, additional, Sol, Manuela, additional, Gonçalves, Elsa M., additional, and Silva, Cristina L.M., additional
Published: 2014
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