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Your search keyword '"Grethe Rosenlund"' showing total 4 results

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4 results on '"Grethe Rosenlund"'

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1. Coronary changes in the Atlantic salmonSalmo salarL: characterization and impact of dietary fatty acid compositions

2. Histological alterations in the liver of sea bream, Sparus aurata L., caused by short- or long-term feeding with vegetable oils. Recovery of normal morphology after feeding fish oil as the sole lipid source

3. Development of intimal thickening of coronary arteries over the lifetime of Atlantic salmon, Salmo salar L., fed different lipid sources

4. Influence of dietary lipid composition on cardiac pathology in farmed Atlantic salmon, Salmo salar L

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