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The eutrophication problem now threatens many lakes and reservoirs. To avoid the occurrence of algal blooms, some cities try to increase the flow rate or directly choose lakes or reservoirs with a short water residence time (WRT) as drinking water sources. However, up to now, whether such a strategy can achieve its goal is still unclear. In this study, a newly restored lake with a WRT of approximately 3 days was chosen to investigate algal growth potential as well as its responses to external nitrogen (N) and phosphorus (P) inputs. The results suggested that although the water quality of the lake could generally meet the environmental quality standards for surface water, dissolved inorganic nitrogen reached a high level with an average value of 1.58 mg/L. Meanwhile, a considerable increase in Chl- a concentration was observed across the flow direction. Especially, in July, Chl- a concentration at the site near the outlet was 8.1 times higher than that at the inlet, and cyanobacteria became the dominant species accounting for 83% of the total cell density. Nutrient enrichment experiments showed that algae could grow rapidly within 3 days with average specific growth rates (μ) of 0.36–0.42 d−1. The addition of N and P furtherly promoted the algal growth, and μ values of the treatments with P addition were the highest at 0.67–0.83 d−1. These results indicated that even if the WRT was reduced to 3 days, the risk of the occurrence of algal blooms still exists, and this undesirable trend would be enhanced by the short-term external nutrient input. Our findings indicated that the hydrodynamic control measures may not be entirely successful in protecting the drinking water source from algal blooms, especially when its influent has already been under eutrophication. • Shortening WRT may not successfully protect the lakes from algal blooms. • Algal biomass increased across the flow direction of the reservoir with a 3-day WRT. • High N in the influent promoted the succession of dominant species to cyanobacteria. • External nutrient input promotes algal growth and enhances the risk of algal blooms. [ABSTRACT FROM AUTHOR]