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Plant root architecture offers the potential for increasing soil water accessibility, particularly under water-limited conditions. The objectives of this study were to evaluate the root architecture in two genotypes of sorghum (Sorghum bicolor(L.) Moench) differing in root angles and to assess the influence of different deficit irrigation regimes on root architecture. The response of two sorghum genotypes, ‘Early Hegari-Sart’ (EH; steep root angle) and ‘Bk7’ (shallow root angle) to four irrigation treatments was investigated in two replicated outdoor studies using large pots. The results indicated that EH possessed steeper brace and crown root angles, fewer brace roots, greater root biomass, and root length density than Bk7 at deeper soil depths (i.e., 15–30 and 30–45 cm) compared with a shallower depth (i.e., 0–15 cm). Across the soil profile, EH had greater root length density and length of roots of small diameter (<1 mm) than Bk7. Accordingly, EH showed more rapid soil-water capture than Bk7. Different levels of irrigation input greatly affected root architecture. Severe deficit irrigation (25% of full crop transpiration throughout the season) increased the angle and number of crown roots, root biomass, and root length density compared with 75 and 100% of full crop transpiration treatments. Consequently, root system architecture can be effectively manipulated through both genotypic selection and irrigation management to ensure optimal performance under different levels of soil available water. [ABSTRACT FROM AUTHOR]

Proper irrigation scheduling in potato (Solanum tuberosumL.) can lead to higher returns and more sustainable production practices when compared to systems that do not take plant water demand into account. In an attempt to reduce irrigation applications while minimizing yield reduction, we evaluated a novel deficit irrigation treatment utilizing a mild irrigation reduction during tuber bulking by comparing a typical commercial irrigation schedule to a partial irrigation schedule. Physiological, yield, and quality effects were quantified. Reducing the number of irrigation applications by 14 in 2011 and by 9 in 2012 minimally affected most parameters measured. However, a significant yield reduction of 11,713 kg/ha in the partial irrigation treatment occurred in 2011, likely because of the irrigation treatment commencing at the latter portion of tuber initiation. In 2012, the initiation of the partial irrigation was delayed and resulted in no significant difference in yield between the partial and full irrigation treatments. This study shows the potential for a reduced irrigation schedule for use by Florida potato growers as a sustainable option for potato production in this region. [ABSTRACT FROM PUBLISHER]