1. Azithromycin resistance in Escherichia coli and Salmonella from food-producing animals and meat in Europe
- Author
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Ivanova, Mirena, primary, Ovsepian, Armen, additional, Leekitcharoenphon, Pimlapas, additional, Seyfarth, Anne Mette, additional, Mordhorst, Hanne, additional, Otani, Saria, additional, Koeberl-Jelovcan, Sandra, additional, Milanov, Mihail, additional, Kompes, Gordan, additional, Liapi, Maria, additional, Černý, Tomáš, additional, Vester, Camilla Thougaard, additional, Perrin-Guyomard, Agnès, additional, Hammerl, Jens A, additional, Grobbel, Mirjam, additional, Valkanou, Eleni, additional, Jánosi, Szilárd, additional, Slowey, Rosemarie, additional, Alba, Patricia, additional, Carfora, Virginia, additional, Avsejenko, Jelena, additional, Pereckiene, Asta, additional, Claude, Dominique, additional, Zerafa, Renato, additional, Veldman, Kees T, additional, Boland, Cécile, additional, Garcia-Graells, Cristina, additional, Wattiau, Pierre, additional, Butaye, Patrick, additional, Zając, Magdalena, additional, Amaro, Ana, additional, Clemente, Lurdes, additional, Vaduva, Angela M, additional, Romascu, Luminita-Maria, additional, Milita, Nicoleta-Manuela, additional, Mojžišová, Andrea, additional, Zdovc, Irena, additional, Escribano, Maria Jesús Zamora, additional, De Frutos Escobar, Cristina, additional, Overesch, Gudrun, additional, Teale, Christopher, additional, Loneragan, Guy H, additional, Guerra, Beatriz, additional, Beloeil, Pierre Alexandre, additional, Brown, Amanda M V, additional, Hendriksen, Rene S, additional, Bortolaia, Valeria, additional, and Kjeldgaard, Jette Sejer, additional
- Published
- 2024
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