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12. Plasma Cortisol and Total Progestin Levels in Holstein Steers during Acute Exposure to High Environmental Temperature (42 C) Conditions

13. Active Immunization of Heifers Against Luteinizing Hormone-Releasing Hormone, Human Chorionic Gonadotropin and Bovine Luteinizing Hormone2

14. A Luteinizing Hormone-Releasing Hormone-Induced Serum Luteinizing Hormone Surge is not Detectable in the Milk of Cows2

15. Effect of Diet and Ambient Temperature-Humidity on Ruminal pH, Oxidation Reduction Potential, Ammonia and Lactic Acid in Lactating Cows2

16. Use of Polyethylene Glycol in Estimating Volume and Weight of Rumen Contents, and Digestion in Cattle

17. Cutaneous Moisture Loss in the Bovine during Heat Exposure and Catecholamine Infusion

18. Estimation of Growth Hormone Secretion Rate in Cattle

19. Effect of Ruminal Heating on Thyroid Function and Heat Production of Cattle

20. Cortisol Turnover in Heat-Stressed Cows

21. Effect of Prolonged Thermal Exposure on Growth Hormone (GH) Secretion in Cattle

22. Serum Biochemical and Hematological Measurements of Heat Tolerant (Zebu) and Cold Tolerant (Scotch Highland) Heifers

23. Total Body Solids Loss as a Measure of a Short-Term Heat Stress in Cattle

24. Effect of Constant Ambient Temperatures of 10 C and 31 C on Ruminal Responses of Cold Tolerant and Heat Tolerant Cattle

25. A Rapid Method for Estimation for Thyroxine Secretion Rate of Cattle

26. Calorigenesis of Cattle as Influenced by Hydrocortisone and Environmental Temperature

27. Effect of Humidity Level in a Warm Growing Environment on Porcine Carcass Composition and Quality

28. Effect of Temperature Acclimation on Porcine Physiological Responses to Heat Stress and Associated Properties of Muscle

29. Calorigenesis of Cattle as Influenced by Growth Hormone and Environmental Temperature

30. Effect of Short-Term Fasting on Thyroid Activity of Cattle at Various Environmental Temperatures

31. Thyroid Activity and Heat Production in Cattle Following Sudden Ambient Temperature Changes

32. Effects of Temperature and Feed Intake on Thyroxine I131Disappearance Rates of Cattle

33. Calorigenesis of Dairy Cattle as Influenced by Thyroxine and Environmental Temperature

35. Impact of variation in diet nutrient inputs on model output predictions.

39. Effect of constant ambient temperatures of 10 C and 31 C on ruminal responses of cold tolerant and heat tolerant cattle.

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