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1,189 results on '"Energy Intake"'

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1. Effects of energy restriction during gilt development on milk nutrient profile, milk oligosaccharides, and progeny biomarkers.

2. A dynamic growth model for prediction of nutrient partitioning and manure production in growing-finishing pigs: Model development and evaluation.

3. Using respiratory gas flux and backward dietary energy partitioning to estimate energy intake by beef cattle fed a high concentrate diet.

4. On farm precision feeding of gestating sows based on energy and amino acids on farrowing performances and feeding behavior over 3 consecutive gestations.

5. Modeling energy partition patterns of growing pigs fed diets with different net energy levels based on machine learning.

6. Utilizing gas flux from automated head chamber systems to estimate dietary energy values for beef cattle fed a finishing diet.

7. A revised model of energy transactions and body composition in sheep.

8. Feeding a high-energy finishing diet upon arrival to high-risk feedlot calves: effects on health, performance, ruminal pH, rumination, serum metabolites, and carcass traits

9. The energy requirement for maintenance of Nellore crossbreds in tropical conditions during the finishing period

11. Genetic variability in the feeding behavior of crossbred growing cattle and associations with performance and feed efficiency

12. Effect of maternal dietary starch-to-fat ratio and daily energy intake during late pregnancy on the performance and lipid metabolism of primiparous sows and newborn piglets

13. Feed efficiency and carcass metrics in growing cattle1

14. Effect of feeding frequency and sow parity based on isocaloric intake during gestation on sow performance

15. Development of a mathematical model for predicting digestible energy intake to meet desired body condition parameters in exercising horses

16. Efficacy of energy supplementation on growth performance and immune response of suckling pigs

17. Influence of four fiber-rich supplements on digestibility of energy and nutrients and utilization of energy and nitrogen in early and mid-gestating sows.

18. Predicting microbial crude protein synthesis in cattle from intakes of dietary energy and crude protein.

19. Characteristics of sows' milk and piglet nutrient utilization during a 28-d lactation period.

20. Level of feeding and stage of maturity affects diet digestibility and protein and fat deposition in cross-bred lambs.

21. Accuracy of enteric methane emission models for cattle in sub-Saharan Africa: status quo and the way forward.

22. Heritability of beef cow metabolizable energy for maintenance.

23. Modeling net energy partition patterns of growing-finishing pigs using nonlinear regression and artificial neural networks.

24. Evaluation of biological and economic efficiency of the All Heifer, No Cow beef production system using a system dynamics model based on 6 yr of demonstration herd data

25. Effect of full-fat rice bran on palatability and digestibility of diets supplemented with enzymes in adult dogs.

26. Effects of excessive energy intake and supplementation with chromium propionate on insulin resistance parameters in nonlactating dairy cows.

27. Xylanase supplementation in corn-based swine diets: a review with emphasis on potential mechanisms of action

28. Evaluation and mitigation of the effects of in utero heat stress on piglet growth performance, postabsorptive metabolism, and stress response following weaning and transport

29. Maternal supplementation of energy and protein, but not methionine hydroxy analog, enhanced postnatal growth and response to vaccination in Bos indicus-influenced beef offspring

30. The effects of the forage-to-concentrate ratio on the conversion of digestible energy to metabolizable energy in growing beef steers

31. Effects of increased lysine and energy feeding duration prior to parturition on sow and litter performance, piglet survival, and colostrum quality

32. Characterization of metabolic and inflammatory profiles of transition dairy cows fed an energy-restricted diet

33. Feeding a high-energy finishing diet upon arrival to high-risk feedlot calves: effects on health, performance, ruminal pH, rumination, serum metabolites, and carcass traits.

34. The effect of periodic energy restriction on growth performance, serum biochemical indices, and meat quality in sheep

35. Effect of increasing dietary energy density during late gestation and lactation on sow performance, piglet vitality, and lifetime growth of offspring

36. Beef cattle responses to pre-grazing sward height and low level of energy supplementation on tropical pastures

37. Interaction between feed use efficiency and level of dietary crude protein on enteric methane emission and apparent nitrogen use efficiency with Norwegian Red dairy cows1

38. Carcass fabrication yields of beef steers supplemented zilpaterol hydrochloride and offered ad libitum or maintenance energy intake1

39. Evaluation of feed efficiency traits for genetic improvement in Japanese Black cattle

40. Effects of dietary energy level and intake of corn by-product-based diets on newly received growing cattle: antibody production, acute phase protein response, stress, and immunocompetency of healthy and morbid animals

41. Effects of spent mushroom Cordyceps militaris supplementation on apparent digestibility, rumen fermentation, and blood metabolite parameters of goats

42. The energy requirement for maintenance of Nellore crossbreds in tropical conditions during the finishing period.

43. Inclusion of quebracho tannin extract in a high-roughage cattle diet alters digestibility, nitrogen balance, and energy partitioning

44. Dietary energy sources during late gestation and lactation of sows: effects on performance, glucolipid metabolism, oxidative status of sows, and their offspring1

45. Effects of increased energy and amino acid intake in late gestation on reproductive performance, milk composition, metabolic, and redox status of sows1

46. Effect of maternal dietary starch-to-fat ratio and daily energy intake during late pregnancy on the performance and lipid metabolism of primiparous sows and newborn piglets.

47. Predicting metabolizable energy from digestible energy for growing and finishing beef cattle and relationships to the prediction of methane.

48. Relationship between energy intake and growth performance and body composition in pigs selected for low backfat thickness.

49. Phenotypic and genetic associations between feeding behavior and carcass merit in crossbred growing cattle.

50. Genetic variability in the feeding behavior of crossbred growing cattle and associations with performance and feed efficiency.

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