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1. Effects of light color and intensity on discrimination of red objects in broilers.

2. Reflections on the most cited paper in the ninetynine-year history of Canadian Society of Animal Science.

3. Forages and pastures symposium: an update on in vitro and in situ experimental techniques for approximation of ruminal fiber degradation.

4. Preference Testing of Three Materials on Sows Prior to Farrowing.

5. Prediction Models for Estimating Metabolizable Energy Intake of Pigs Based on Body Weight and Ambient Temperature.

6. Reflections on a career as graduate mentor—from baby steps at Wisconsin to today.

7. ASAS-NANP symposium: Mathematical Modeling in Animal Nutrition: The power of identifiability analysis for dynamic modeling in animal science: a practitioner approach.

8. Improved pig behavior analysis by optimizing window sizes for individual behaviors on acceleration and angular velocity data.

9. Molecular and biochemical regulation of skeletal muscle metabolism.

10. 6 Effect of method of drying piglets at birth on rectal temperature over the first 24 hours after birth.

11. ASAS-NANP symposium: mathematical modeling in animal nutrition: the progression of data analytics and artificial intelligence in support of sustainable development in animal science.

12. ASN-ASAS SYMPOSIUM: FUTURE OF DATA ANALYTICS IN NUTRITION: Modeling complex problems with system dynamics: applications in animal agriculture.

13. Revolutionizing rapid anemia detection in small ruminants.

14. TRIENNIAL LACTATION SYMPOSIUM: Nutrient partitioning during intramammary inflammation: A key to severity of mastitis and risk of subsequent diseases?

15. Response to a selection index including environmental costs and risk preferences of producers 1.

16. Efficiency of Utilization of Methionine for Weight Gain in Weaning Pigs is not Affected by Methionine Source: A Meta-Analysis.

17. Infographic: Placentation and colostrum composition in mammals.

18. Effect of feed restriction on dairy cow milk production: a review.

19. The AG2pi Vision for Resources in Agricultural Genomics and Phenomics: How Asas Can Contribute.

20. Threonine Requirements for Post-Weaning Pig in Individual Precision Nutrition Programs: a Meta-Analysis.

21. A Meta-Regression Analysis to Evaluate the Effects of Narasin on Grow-Finish Pig Performance.

22. Effect of Dietary Trace Mineral Source on Performance, Bones Mineralization and Mineral Status in Fattening Pigs.

23. Building the Tools to Solve the Genome to Phenome Puzzle in Agriculture.

24. Evaluation of a decision support system for precision feeding of gestating sows.

25. ASAS-NANP SYMPOSIUM: RUMINANT/NONRUMINANT FEED COMPOSITION: Challenges and opportunities associated with creating large feed composition tables.

26. Identifying factors associated with the incidence of tibial dyschondroplasia in poultry.

27. The Coalition for Sustainable Egg Supply: A unique public–private partnership for conducting research on the sustainability of animal housing systems using a multistakeholder approach.

28. Cross-Training Future Workforce on Data Handling and Interpretation for Precision Agriculture Systems.

29. Meta-regression analysis to predict the influence of branched-chain and large neutral amino acids on growth performance of pigs 1.

30. ASN-ASAS SYMPOSIUM: FUTURE OF DATA ANALYTICS IN NUTRITION: Modeling complex problems with system dynamics: applications in animal agriculture.

31. ASN-ASAS SYMPOSIUM: FUTURE OF DATA ANALYTICS IN NUTRITION: Mathematical modeling in ruminant nutrition: approaches and paradigms, extant models, and thoughts for upcoming predictive analytics,.

32. The impact of clustering methods for cross-validation, choice of phenotypes, and genotyping strategies on the accuracy of genomic predictions.

33. BILL E. KUNKLE INTERDISCIPLINARY BEEF SYMPOSIUM: A meta-analysis of research efforts aimed at reducing the impact of fescue toxicosis on cattle weight gain and feed intake.

34. Derivation of a new lamb survival trait for the New Zealand sheep industry.

35. Equations generated to predict iodine value of pork carcass back, belly, and jowl fat.

36. Survey to Determine Knowledge of Bioactive Forages Among Small Ruminant Producers.

37. Economics and Feasibility of Legume Inclusion in Southeastern Perennial Grass-Based Systems.

38. A Survey of Mississippi Beef Cattle Producer Attitudes, Practices, and Demographics.

39. Intestinal Function and Integrity in Health and Disease: Current Knowledge in Swine.

40. Development of equations to predict the influence of floor space on average daily gain, average daily feed intake, and gain-to-feed ratio of finishing pigs.

41. Forensic use of the genomic relationship matrix to validate and discover livestock pedigrees.

42. Prediction of slaughter age in pigs and assessment of the predictive value of phenotypic and genetic information using random forest.

43. Development of an application programming interface (API) to automate downloading and processing of precision livestock data.

44. Forage quality and grazing dairy cattle performance as affected by the circadian rhythm: A meta-analytic investigation.

45. Effect of feeding butyric acid on growth performance and metabolic indicators of dairy calves before weaning: A meta-analysis.

46. Assessment of chronically ill or injured feedlot cattle populations at eight United States and nine Canadian feedlots and implications for cattle welfare.

47. Evaluating Repeatability and Scorer Differences When Assigning Feet and Legs Scores in Simmental Heifers.

48. Effects of Selenium-Enriched Fermented Chinese Herbal Medicine on Growth Performance, Immune Performance and Meat Quality of Fowl.

49. Peer Community in Animal Science: A Free Publication Model for Transparent and Open Science.

50. Is shade for horses a comfort resource or a minimum requirement?