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In semi‐arid cropping regions where rainfall is variable, stored soil water is important for reducing the impacts of dry periods; however, in‐season evaporation limits yield potential. We tested the productivity benefits of protecting wheat and lentil crops from evaporation using inter‐row polymer cover, when grown in southern Australia. For wheat, white polyvinyl chloride (PVCw) increased yield by 50% (561 kg/ha) and 11% (408 kg/ha) for decile 2 (2018) and 3 (2019) seasonal rainfall respectively; and for lentil, yield increases were 20% (443 kg/ha) in 2019. A sprayable alginate polymer increased wheat yield by 8% (310 kg/ha). Total water use for wheat in 2018 was reduced (17 mm) for PVCw and water use efficiency (WUE) significantly increased from 7 to 11 kg/ha/mm, whereas in 2019, WU was greater (47 mm) for PVCw, but WUE was equivalent to the control (~15 kg/ha/mm). Colour of the PVC modified the light available to the crop and canopy temperature, where a highly reflective inter‐row cover (albedo 0.44) increased wheat yield (~487 kg/ha). For the future, formulations of highly reflective polymers applied in‐season within dryland cropping enterprises are likely to provide production advantages, although logistical viability of application and potential environmental implications may define impediments to adoption. [ABSTRACT FROM AUTHOR]

Frost can significantly reduce production of field crops grown in Mediterranean‐type environments, where significant economic losses for Australian wheat occur annually. If non‐destructive sensors could make rapid, spatial assessment of frost damage, this could limit economic losses through timely management decisions. This paper reports on a methodology for imposing frost treatments to wheat under field conditions and the utility of canopy reflectance data for detecting early crop damage. Purpose‐built chambers using stepped additions of dry ice allowed for a range of frost scenarios to be tested when applied at wheat heading and anthesis. For frost treatments applied at anthesis, grain number and yield were reduced by 8.8% and 7.2%, respectively, for every degree Celsius below zero (down to −4°C). This effect was additive over two consecutive nights. For cold load equivalent, there was a 2.2% and 1.9% reduction in grain number and yield, respectively, per °C hr (below 0°C). For wheat, spectral indices PRI and NDVI (reflectance) and FRF_G and SFR_G (fluorescence) showed significant relationships, with cold load applied for heading treatments. Next steps include targeting frost intensities equivalent to cold loads between 20 and 80°C hr and testing the utility of these proposed indices in a commercial paddock setting. [ABSTRACT FROM AUTHOR]