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1. Irrigation modeling in a pear orchard

2. First selections of the Hungarian apple breeding program for multiple resistance

3. Effect of postharvest sodium benzoate treatment on some fruit parameters of two organic apple cultivars

5. Structural differences arise between fruit cuticles of two apple cultivars during long term cold storage

6. Susceptibility of European pear cultivars to Venturia pirina Aderh. infection at a variety collection in Hungary

7. Relationship between several meteorological factors and phenological features of pear cultivars

9. Determination of quality in stored pear fruits by chemical analysis and sensorial judgement

10. Temporal changes of the frequency of spring frost damages in the main fruit growing regions in Western Hungary and in East Hungary

11. Evaluation of fruit tree waterstress condition and transpiration with heat fl ux sensors

12. The effect of storage to optical properties in case of two apple fruit varieties

13. Technologies developed to avoid frost damages caused by late frost during bloom in the fruit growing regions of Siófok and Debrecen

14. Determination of chlorophyll content in case of peach leaf curl disease (Taphrina deformans) with spectral analysis

15. A short introduction of new apple varieties obtained

18. Antioxidant capacity and total polyphenolic content in quince (Cydonia oblonga Mill.) fruit

19. The atmospherical drought as a decisive factor of yield in the main sour cherry varieties of Hungary

20. Relations of phenometrical indices of apple fruits with weather variation in the assortment of varieties of an apple gene bank

21. Effect of late spring frost event on nutrition aspects of a sour cherry orchard in East Hungary

22. Sensorial appraisal of sour cherries grown by environmental technology

23. Effect of boron nutrition on nutrient uptake and fruit quality of tart cherry in Eastern Hungary

24. Climatic indicators regarding the rest period of sour cherry

25. Apple allergens as affected by cultivation technolog and variental factors

26. Susceptibility of European pear genotypes in a gene bank to pear psylla damage and possible exploitation of resistant varieties in organic farming

27. The Hungarian pear germplasm as source of genetic variability for breeding programmes

28. Comparison of varying pollen source on productivity of sour cherry (Prunus cerasus L.) cultivars

29. The role of meteorological variables of blossoming and ripening within the tendency of qualitative indexes of sour cherry

30. Assessment of apple varieties based on consumer judgement in integrated production for fresh consumption

31. Climatic indicator analysis of blooming time for sour cherries

32. Relation of sour cherry blooming dynamics and meteorological variables

33. Characterization of quince (Cydonia oblonga Mill.) cultivars using SSR markers developed for apple

34. Simultaneousness of reproductive organs of sour cherry cultivars adaptable to Iranian climatic condition

35. The application of A HEAT SUM MODEL for the budburst of sour cherry varieties grown at Újfehértó

36. First evaluation of fruit quality of some new and old sour cherry cultivars in Hungarian climatic condition

37. Relationship beetwen the phenological features of pear cultivars and the main meteorological parameters in a gene bank with 555 pear

38. First results of varios sour cherry cultivar on Oblacsinska as interstocks and Prunus mahaleb rootstocks

39. Seasonality of weather and phenology of reproductive organs of flower of sour cherry cultivars in Hungarian climatic conditions

40. Comparative economic analysis of superintensive and intensive apple orchards

41. Induce the plant resistance to pathogen infection

42. Abnormalities of the stigma of sour cherry cultivar

43. The effect of day and night temperatures on apple skin colour formation

44. Determination of the cold tolerance off sour cherry cultivars with frost treatments in climatic chamber

45. Results of experimental storage of sour cherry (Prunus cerasus L.) fruit

46. Flower characters and self-fertilization capacity in relation to the bee pollination at sour cherry cultivars

47. Effects of weather characteristics on blooming dates in an apple gene bank plantation between 1984 and 2001

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