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Your search keyword '"Grabulos, Joël"' showing total 4 results

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2. Encapsulation of thymol and limonene in metal–organic frameworks for inhibition of Colletotrichum musae growth.

4. Fate of proteic and lipidic compounds during production of a traditional legume condiment (Soumbala) made from African Locust Bean (Parkia biglobosa) seeds.

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