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182 results

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1. Addressing schoolteacher food and nutrition-related health and wellbeing: a scoping review of the food and nutrition constructs used across current research.

2. Participant and workplace champion experiences of an intervention designed to reduce sitting time in desk-based workers: SMART work & life.

3. Mechanisms of scaling up: combining a realist perspective and systems analysis to understand successfully scaled interventions.

4. Sex-specific chrono-nutritional patterns and association with body weight in a general population in Spain (GCAT study).

5. Older adults' compliance with mobile ecological momentary assessments in behavioral nutrition and physical activity research: pooled results of four intensive longitudinal studies and recommendations for future research.

6. Using formative process evaluation to improve program implementation and accessibility of competitive group-based physical activity in the TEAM-PA trial.

7. Relative validity of an intelligent ordering system to estimate dietary intake among university students from a medical school in Shanghai, China.

8. The impact of the world's first regulatory, multi-setting intervention on sedentary behaviour among children and adolescents (ENERGISE): a natural experiment evaluation.

9. Longitudinal associations of diurnal rest-activity rhythms with fatigue, insomnia, and health-related quality of life in survivors of colorectal cancer up to 5 years post-treatment.

10. Development and validation of the Self-Regulation of Eating Behaviour Questionnaire for adults.

11. Evaluation of a student participatory, low-intensity program to improve school wellness environment and students' eating and activity behaviors.

12. Process evaluation of TXT2BFiT: a multi-component mHealth randomised controlled trial to prevent weight gain in young adults.

13. Cost effectiveness of a mail-delivered individually tailored physical activity intervention for Latinas vs. a mailed contact control.

14. Innovative video tailoring for dietary change: final results of the Good for you! cluster randomized trial.

15. HOME Plus: Program design and implementation of a family-focused, community-based intervention to promote the frequency and healthfulness of family meals, reduce children's sedentary behavior, and prevent obesity.

16. Prospective associations between changes in physical activity and sedentary time and subsequent lean muscle mass in older English adults: the EPIC-Norfolk cohort study.

17. Trajectories of lifestyle patterns from 2 to 8 years of age and cardiometabolic risk in children: the GUSTO study.

18. The role of psychosocial well-being and emotion-driven impulsiveness in food choices of European adolescents.

19. Implementation and engagement of the SMART Work & Life sitting reduction intervention: an exploratory analysis on intervention effectiveness.

20. Process evaluation design in a cluster randomised controlled childhood obesity prevention trial: The WAVES study.

21. Total sitting time and risk of myocardial infarction, coronary heart disease and all-cause mortality in a prospective cohort of Danish adults.

22. Theory-and evidence-based development and process evaluation of the Move More for Life program: a tailored-print intervention designed to promote physical activity among post-treatment breast cancer survivors.

23. Effect of a prescriptive dietary intervention on psychological dimensions of eating behavior in obese adolescents.

24. Parental education associations with children's body composition: mediation effects of energy balance-related behaviors within the ENERGY-project.

25. Behavior and weight correlates of weight-control efforts in Australian women living in disadvantage: The READI study.

26. Change in the family food environment is associated with positive dietary change in children.

27. Assessment of physical activity and inactivity in multiple domains of daily life: a comparison between a computerized questionnaire and the SenseWear Armband complemented with an electronic diary.

28. Outdoor physical activity and self rated health in older adults living in two regions of the U.S.

29. Mediators of weight loss in the 'Healthy Dads, Healthy Kids' pilot study for overweight fathers.

30. U.S. Adolescent Rest-Activity patterns: insights from functional principal component analysis (NHANES 2011–2014).

31. The status of active after-school clubs among primary school children in England (UK) after the COVD-19 lockdowns: implications for policy and practice.

32. Age-related differences in eating location, food source location, and timing of snack intake among U.S. children 1–19 years.

33. Trends in insufficient physical activity among adults in China 2010–18: a population-based study.

34. How pictorial warnings change parents' purchases of sugar-sweetened beverage for their children: mechanisms of impact.

35. Relationship between dietary pattern and depressive symptoms: an international multicohort study.

36. Longitudinal reallocations of time between 24-h movement behaviours and their associations with inflammation in children and adolescents: the UP&DOWN study.

37. New measures to assess the "Other" three pillars of food security–availability, utilization, and stability.

38. Effectiveness of a Smartphone App (MINISTOP 2.0) integrated in primary child health care to promote healthy diet and physical activity behaviors and prevent obesity in preschool-aged children: randomized controlled trial.

39. Consumption of fruits and vegetables among adolescents in Arab Countries: a systematic review.

40. Nonresident parental influence on adolescent weight and weight-related behaviors: similar or different from resident parental influence?

41. Effect of the multicomponent healthy high school intervention on meal frequency and eating habits among high school students in Denmark: a cluster randomized controlled trial.

42. Development of HomeSTEAD's physical activity and screen time physical environment inventory.

43. Feeding styles and evening family meals among recent immigrants.

44. Criterion validity of a 10-category scale for ranking physical activity in Norwegian women.

45. Gender, perceived competence and the enjoyment of physical education in children: a longitudinal examination.

46. The effects of a 25% discount on fruits and vegetables: results of a randomized trial in a three-dimensional web-based supermarket.

47. How significant is the 'significant other'? Associations between significant others' health behaviors and attitudes and young adults' health outcomes.

48. Correlates of meeting the combined and independent aerobic and strength exercise guidelines in hematologic cancer survivors.

49. Validation of the comprehensive feeding practice questionnaire among school aged children in Jordan: a factor analysis study.

50. Long-term effects of a web-based cancer aftercare intervention on moderate physical activity and vegetable consumption among early cancer survivors: a randomized controlled trial.