1. Association of tyrosine with insulin resistance in hepatitis C virus-related chronic liver disease
- Author
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Issei Saeki, Takuya Iwamoto, Ichiro Kunitugu, Tsuyoshi Tanabe, Takahiro Yamasaki, Junichi Zaitsu, Isao Sakaida, Koichi Uchida, Makoto Segawa, Isao Hidaka, Yumiko Harima, Takashi Oono, Yoshio Marumoto, Taro Takami, Yohei Urata, Shuji Terai, and Tsuyoshi Ishikawa
- Subjects
Prothrombin time ,medicine.medical_specialty ,Hepatology ,medicine.diagnostic_test ,Bilirubin ,business.industry ,Hepatitis C virus ,Albumin ,medicine.disease_cause ,Chronic liver disease ,medicine.disease ,chemistry.chemical_compound ,Infectious Diseases ,Endocrinology ,Insulin resistance ,chemistry ,Internal medicine ,Hepatocellular carcinoma ,medicine ,Tyrosine ,business - Abstract
Aim Insulin resistance (IR) increases during the early stages of hepatitis C virus (HCV)-related chronic liver disease and is a sign of poor prognosis as well as a risk factor for hepatic fibrosis and hepatocellular carcinoma. We aimed to determine the factors affecting IR in HCV-related chronic liver disease. Methods We retrospectively examined 71 patients with HCV-related chronic liver disease and analyzed various parameters, including amino acids, as possible predictors of IR. IR was assessed using the Homeostasis Model of Assessment – Insulin Resistance (HOMA-IR). Amino acids were assayed by examining branched-chain amino acids (BCAA), tyrosine level, and the ratio of BCAA to tyrosine level (BTR). Results HOMA-IR was significantly correlated with body mass index, platelet count, prothrombin time, hemoglobin, total bilirubin, total protein, albumin, total cholesterol, fasting glucose, BTR (r = −0.46, P = 0.0001) and tyrosine (r = 0.55, P
- Published
- 2013