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1. Aiming for transformations in power: lessons from intersectoral CBPR with public housing tenants (Québec, Canada).

2. Reconfiguring the health-promoting hospital: the role of chaplaincy in England.

3. Challenges in evaluating implementation and effectiveness in real-world settings: evaluation proposal for school-based health-promoting intervention.

4. Promoting health in the digital environment: health policy experts' responses to on-demand delivery in Aotearoa New Zealand.

5. Civil society action against transnational corporations: implications for health promotion.

6. Examining Pride Cups as a health promotion resource to address homophobia in Australian men's sport.

7. An evaluation of workplace choir singing amongst Health Service staff in Ireland.

8. Factors influencing sustainability of online platforms for professionals: a mixed-method study in OECD countries.

9. Growing health in UK prison settings.

10. 'Sweet talk': framing the merits of a sugar tax in Australia.

11. Social Emotional Learning and the promotion of equal personal relationships among adolescents in Panama: a study protocol.

12. Developing and validating a self-assessment tool for health promotion competencies with training participants in Austria.

13. Championing mental health at work: emerging practice from innovative projects in the UK.

14. Perceptions of outdoor gymnasiums in National Capital Region, India: creating active environments for health promotion.

15. Improving health literacy among older people through primary health care units in Brazil: feasibility study.

16. Conceptualizing the 'whole university' approach: an international qualitative study.

17. Equipping youth for meaningful policy engagement: an environmental scan.

18. Key aspects for the sustainable coordination of a process to facilitate holistic well-being in South African schools.

19. Web elements for health promotion in Malaysia.

20. A research plan to define Canada's first low-risk gambling guidelines.

21. Comprehending practitioners' assessments of community-led total sanitation.

22. The EURO-URHIS 2 project in Ho Chi Min City: contextual adequacy in cross-cultural research.

23. Health promotion in Australian multi-disciplinary primary health care services: case studies from South Australia and the Northern Territory.

24. ‘Translational formative evaluation’: critical in up-scaling public health programmes.

25. The 'Practice Entrepreneur' – An Australian case study of a systems thinking inspired health promotion initiative.

26. Implementing health promotion tools in Australian Indigenous primary health care.

27. Intersectoriality in Danish municipalities: corrupting the social determinants of health?

28. Libraries as 'everyday' settings: the Glasgow MCISS project.

29. Assessing the quality of mental health promotion and prevention in Croatia: the case of Istria.

30. Validity and reliability of the South African health promoting schools monitoring questionnaire.

31. Validation of Turkish health literacy measures.

32. Health-promoting residential aged care: a pilot project in Austria.

33. Working better together: new approaches for understanding the value and challenges of organizational partnerships.

34. A realist–constructionist perspective on participatory research in health promotion.

35. The effectiveness of community dance in people with cancer: a mixed-methods systematic review and meta-analysis.

36. Innovative actions in oceans and human health for Europe.

37. Utilizing community InfoSpots for health education: perspectives and experiences in Migoli and Izazi, Tanzania.

38. An application of the ecological model to sexual harassment in informal areas of Cairo, Egypt.

39. Towards a critical social science perspective on health promotion research.

40. Development and validation of a new questionnaire to assess perceptions regarding DWELL: Design for WELLness.

41. Three-year follow-up of a multi-component community-driven health promotion intervention in Denmark.

42. Exploration of a Swedish community-based family-oriented setting for promoting healthy food habits: professionals' experiences.

43. Analysis of health promotion and prevention financing mechanisms in Thailand.

44. Process evaluation of workplace health promotion in a sheltered workplace: a care ethics perspective.

45. Supporting reorientation of health services in Indigenous Australian communities: the health promotion systems assessment tool.

46. Promotive and risk factors for children's mental health—Finnish municipal policymakers' and leading officeholders' views.

47. Achieving partnership synergy: resource inputs, shared mission and interdependencies in Danish health promotion partnerships.

48. Exploring experiences with stressors and coping resources among Dutch socioeconomic groups during the COVID-19 pandemic.

49. Occupational Health Literacy Scale (OHLS): development and validation of a domain-specific measuring instrument.

50. Reviving health promotion in South Australia: The role of ideas, actors and institutional forces.