Author: "Carbonero-Aguilar, Pilar" / Journal: foods - Searchworks@Jio Institute Digital Library Search Results

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Start Over Author "Carbonero-Aguilar, Pilar" Journal foods

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1. Nutritional Quality of the Most Consumed Varieties of Raw and Cooked Rice in Spain Submitted to an In Vitro Digestion Model

Author: Aguilera-Velázquez, José Raúl, primary, Carbonero-Aguilar, Pilar, additional, Martín-Carrasco, Irene, additional, Hinojosa, María Gracia, additional, Moreno, Isabel, additional, and Bautista, Juan, additional
Published: 2021
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