Author: "Pato, R." / Journal: food research international - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Pato, R."' showing total 2 results

Start Over Author "Pato, R." Journal food research international

2 results on '"Pato, R."'

1. Evaluation of the effect of fenhexamid and mepanipyrim in the volatile composition of Tempranillo and Graciano wines

Author: Noguerol-Pato, R., Sieiro-Sampedro, T., González-Barreiro, C., Cancho-Grande, B., and Simal-Gándara, J.
Published: 2015
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2. Application of new fungicides under good agricultural practices and their effects on the volatile profile of white wines

Author: González-Rodríguez, R.M., Noguerol-Pato, R., González-Barreiro, C., Cancho-Grande, B., and Simal-Gándara, J.
Published: 2011
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