Author: "Zhong, Yongheng" / Journal: food hydrocolloids - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Zhong, Yongheng"' showing total 2 results

Start Over Author "Zhong, Yongheng" Journal food hydrocolloids

2 results on '"Zhong, Yongheng"'

1. Modulating the digestibility of cassava starch by esterification with phenolic acids

Author: Xu, Tao, Zhong, Yongheng, Chen, Qi, Wu, Lipeng, Ji, Shengyang, Yang, Bowen, Zhang, Yongzhu, Shen, Jianfu, and Lu, Baiyi
Published: 2022
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2. Effect of starch molecular structure on precision and texture properties of 3D printed products

Author: Ji, Shengyang, Xu, Tao, Li, Ye, Li, Hongyan, Zhong, Yongheng, and Lu, Baiyi
Published: 2022
Full Text: View/download PDF

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