4 results on '"Daminelli, Paolo"'
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2. A survey study on safety and microbial quality of “gluten-free” products made in Italian pasta factories
3. Survey of prevalence and seasonal variability of Listeria monocytogenes in raw cow milk from Northern Italy
4. Behaviour of Escherichia coli O157 (VTEC), Salmonella Typhimurium and Listeria monocytogenes during the manufacture, ripening and shelf life of low fat salami
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