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Your search keyword '"Zuñiga FA"' showing total 1 results

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Start Over You searched for: Author "Zuñiga FA" Remove constraint Author: "Zuñiga FA" Journal food chemistry Remove constraint Journal: food chemistry
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1. Lemon grass (Cymbopogon citratus (D.C) Stapf) polyphenols protect human umbilical vein endothelial cell (HUVECs) from oxidative damage induced by high glucose, hydrogen peroxide and oxidised low-density lipoprotein.

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