Author: "Zhao, Yimeng" / Journal: food chemistry - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Zhao, Yimeng"' showing total 3 results

Start Over Author "Zhao, Yimeng" Journal food chemistry

3 results on '"Zhao, Yimeng"'

1. Characterization of physicochemical properties, flavor volatiles and phenolic compounds of feijoa fruit varieties

Author: Zhao, Yimeng, Ariefandie Febrianto, Noor, and Zhu, Fan
Published: 2023
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2. Effect of high hydrostatic pressure conditions on the composition, morphology, rheology, thermal behavior, color, and stability of black garlic melanoidins

Author: Zhao, Yimeng, primary, Ding, Yanfang, additional, Wang, Danfeng, additional, Deng, Yun, additional, and Zhao, Yanyun, additional
Published: 2021
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3. Effect of dietary fiber-rich fractions on texture, thermal, water distribution, and gluten properties of frozen dough during storage

Author: Jiang, Yongli, primary, Zhao, Yimeng, additional, Zhu, Yifan, additional, Qin, Sizhou, additional, Deng, Yun, additional, and Zhao, Yanyun, additional
Published: 2019
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