Author: "Savolainen, Otto" / Journal: food chemistry - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Savolainen, Otto"' showing total 3 results

Start Over Author "Savolainen, Otto" Journal food chemistry

3 results on '"Savolainen, Otto"'

1. Quantification of benzoxazinoids and their metabolites in Nordic breads

Author: Dihm, Katharina, Vendelbo Lind, Mads, Sundén, Henrik, Ross, Alastair, and Savolainen, Otto
Published: 2017
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2. Identification and quantification of even and odd chained 5-n alkylresorcinols, branched chain-alkylresorcinols and methylalkylresorcinols in Quinoa (Chenopodium quinoa)

Author: Ross, Alastair B., Svelander, Cecilia, Karlsson, Göran, and Savolainen, Otto I.
Published: 2017
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3. The role of oxygen in the liquid fermentation of wheat bran

Author: Savolainen, Otto I., Coda, Rossana, Suomi, Katja, Katina, Kati, Juvonen, Riikka, Hanhineva, Kati, and Poutanen, Kaisa
Published: 2014
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