Author: "Łyczko, Jacek" / Journal: food chemistry - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Łyczko, Jacek"' showing total 3 results

Start Over Author "Łyczko, Jacek" Journal food chemistry

3 results on '"Łyczko, Jacek"'

1. Evaluation of bioactive compounds, volatile compounds, drying process kinetics and selected physical properties of vacuum impregnation celery dried by different methods

Author: Kręcisz, Magdalena, Kolniak-Ostek, Joanna, Łyczko, Jacek, and Stępień, Bogdan
Published: 2023
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2. Chemistry behind quality – The usability of herbs and spices essential oils analysis in light of sensory studies

Author: Łyczko, Jacek, primary, Kiełtyka-Dadasiewicz, Anna, additional, Skrzyński, Mariusz, additional, Klisiewicz, Krzysztof, additional, and Szumny, Antoni, additional
Published: 2023
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3. Chemical investigation on Salvia officinalis L. Affected by multiple drying techniques – The comprehensive analytical approach (HS-SPME, GC–MS, LC-MS/MS, GC-O and NMR)

Author: Pachura, Natalia, primary, Zimmer, Aleksandra, additional, Grzywna, Kacper, additional, Figiel, Adam, additional, Szumny, Antoni, additional, and Łyczko, Jacek, additional
Published: 2022
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