1. A novel family of bacterial dioxygenases that catalyse the hydroxylation of free l-amino acids.
- Author
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Smirnov, Sergey V., Sokolov, Pavel M., Kodera, Tomohiro, Sugiyama, Masakazu, Hibi, Makoto, Shimizu, Sakayu, Yokozeki, Kenzo, and Ogawa, Jun
- Subjects
AMINO acids ,BACTERIAL proteins ,ESCHERICHIA coli ,ENZYME kinetics ,METHIONINE - Abstract
l-isoleucine-4-hydroxylase ( IDO) is a recently discovered member of the Pfam family PF10014 (the former DUF 2257 family) of uncharacterized conserved bacterial proteins. To uncover the range of biochemical activities carried out by PF10014 members, eight in silico-selected IDO homologues belonging to the PF10014 were cloned and expressed in Escherichia coli. l-methionine, l-leucine, l-isoleucine and l-threonine were found to be catalysed by the investigated enzymes, producing l-methionine sulfoxide, 4-hydroxyleucine, 4-hydroxyisoleucine and 4-hydroxythreonine, respectively. An investigation of enzyme kinetics suggested the existence of a novel subfamily of bacterial dioxygenases within the PF10014 family for which free l-amino acids could be accepted as in vivo substrates. A hypothesis regarding the physiological significance of hydroxylated l-amino acids is also discussed. [ABSTRACT FROM AUTHOR]
- Published
- 2012
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