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Your search keyword '"van der Poel, A.F.B."' showing total 3 results
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3 results on '"van der Poel, A.F.B."'

1. Effects on hygienic quality of feeds examined

Author

Beumer, H. and Van Der Poel, A.F.B.

Subjects
Salmonella -- Prevention, Animal feeding and feeds -- Production management, Agricultural industry, Business
Abstract

Expander treatment is said to be an efficient method of preventing the contamination of animal feeds by salmonella. Production of salmonella-free feeds need sufficient elimination process. An organized quality control and assurance program and regular monitoring are also required to ensure that all major steps are covered in the production process, management and organization. Systematic approaches include HACCP or the Dutch GMP/IKB system.

Published
1997

2. Palatability, acceptability of feed by poultry explored

Author

El Boushy, A.R., Verhaart, J.C.J., Kennedy, D.A., and Van der Poel, A.F.B.

Subjects
Poultry research -- Reports, Broilers (Poultry) -- Food and nutrition, Feed research -- Reports, Agricultural industry, Business
Published
1989

3. Sensory involvement controls feed intake in poultry

Author

Boushy, A.R. El, Verhaart, J.C.J., Kennedy, D.A., and Van der Poel, A.F.B.

Subjects
Poultry -- Food and nutrition, Feed research -- Reports, Animal nutrition -- Research, Animals -- Food and nutrition, Agricultural industry, Business
Published
1989

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