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Ray species have been globally threatened due to high fishing pressure and habitat loss. In southern Brazil fisheries, despite many ray species are protected by law and usually non-targeted species, they are captured along with commercially important species. However, as in all of Brazil, there is evidence that rays are consumed, that is, there is a demand for meat from these animals, which intensifies the risk of extinction. Marine ethnobiology is an alternative approach to better understand these organisms, considering the traditional empirical knowledge of fishers and local communities. Our objective is to evaluate the knowledge of local residents, fishers, and tourists about the occurrence, distribution, reproduction, and feeding of ray species and also ray consumption among them. We hypothesized that fishers and locals have a deeper ecological knowledge about rays than tourists, and fishers should know more than residents. Individual interviews were conducted for three consecutive days at Armação beach, Florianópolis, Brazil. We asked people about ray biology and ecology based on questionnaires. Each respondent was categorized into three groups: fishers, locals, and tourists; and ranked according to an index of ecological knowledge of rays. The fishers had greater knowledge about rays, followed by residents and tourists. Additionally, fishers and locals consume rays, even the trade is prohibited locally, evidencing the need for legal enforcement. The fishers' knowledge may be essential for management of fish stocks, contributing to sustainable fishing and species conservation. In contrast, the tourists' lack of knowledge evidences the need to raise awareness of these animals. [ABSTRACT FROM AUTHOR]

Historically, Brazilian fisheries management has not considered the knowledge of fish taxonomy from within fishing communities. This study points out processes of recognition, classification and nomenclature of sharks achieved by fishermen from South Bahia, Brazil. Data were obtained through semistructured interviews visually stimulated by exhibiting images of 30 species of elasmobranch fishes. Regionally, elasmobranch species are inserted into the folk taxon called "leather fishes" and in a category known as "cação" (shark) family. In addition to hierarchical classification, the fishermen organize shark species by adopting an ethnodimorphic and sequential model based on ethnoontogeny. Ethnodiagnostic characteristics are mainly related to the morphology, ecology and even physiology of a species. A total of 144 epithets is recorded, with a mean value of 4.8 ethnospecies for each scientific correspondent. Richness of vernacular names impedes species-specific information gathering regarding shark landings if fisher knowledge is not considered and applied in the improvement of fisheries data. Thus, this study encourages the employment of fishermen as parataxonomists in order to assist in the identification of sharks to specific levels. This study further emphasizes the potential of using ethnotaxonomic knowledge of fishing communities in initiatives related to participative management of shark fisheries in developing countries. [ABSTRACT FROM AUTHOR]