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Azaphenalenes are nitrogen substituted analogues of the phenalene ring system, and their radicals have attracted significant attention because of the novel electronic and magnetic properties. In the previous study, the neutral tris(tert-butyl) 1,3-diazaphenalenyl radical has been synthesized by chemical oxidation of the parent compound with PbO 2. In this study, we focused on electrochemical proton-coupled electron transfer (PCET) process leading to the formation of neutral unsubstituted 1,3-diazaphenalenyl radical from 1,3-diazaphenalene (DAP) in solution. Additionally, this electrochemical approach was extended to study the redox behavior of newly synthesized 1,4,7-triazaphenalene (TAP) giving the access to the 1,4,7-triazaphenalenyl radical. Electrochemical oxidation potentials vs. pH plots (Pourbaix diagram) for DAP and TAP revealed that their one-electron oxidation to the corresponding neutral radicals occurred by a PCET process over a wide pH range. From the analysis of Pourbaix diagrams, the p K a values of the protonated radicals were determined to be p K a = 2.57 and 2.39 for the DAP and TAP radicals, respectively. Cyclic voltammograms of azaphenalenes in MeCN and MeCN/buffer solutions showed a characteristic ECE process, in which electrochemical oxidative dimerization took place following the electron transfer. The dimerization reaction pathway was rationalized by the digital simulations, DFT calculations and crystallization of a DAP dimer after chemical oxidation with PbO 2. The spectroscopic properties of azaphenalenes and their dimerized products were characterized by in-situ UV–Vis and EPR spectroelectrochemistry techniques. The fundamental information about the p K a and redox potentials for a series of azaphenalenes (DAP, TAP, as well as 1,3,4,6,7,9-hexaazaphenalene, HAP) could be fed back into the molecular design of redox-active conductive coordination networks based on multi-interactive ligands. [Display omitted] [ABSTRACT FROM AUTHOR]

Monitoring galactose levels in dairy products can help to prevent severe complications with a hereditary metabolic disease such as galactosemia, a life-threatening disease. The current state of the art requires the development of less expensive, more reliable and specific methods to determine galactose levels in food in a practical way. We report the development and optimization of an amperometric biosensor for determination of galactose in dairy products based on galactose oxidase (GaOx) co-immobilized with an osmium-complex modified redox polymer on glassy carbon electrodes. To attain the maximum catalytic currents based on mediated electron transfer, two Os-complex based polymers with different redox potentials and different enzyme:redox polymer ratios were studied. The optimized GaOx-modified electrode gave a maximum electrocatalytic response of galactose oxidation that was not affected by the presence of O 2 , indicating fast wiring of the enzyme by the Os-complex modified redox polymer. The biosensor that gave the best analytical parameters for galactose detection was further tested for measuring galactose concentration in lactose-containing and lactose-free milk and yogurt samples under aerobic conditions. The results obtained with the amperometric biosensor were validated by high-performance anion-exchange chromatography coupled with pulsed amperometric detection (HPAEC-PAD). [ABSTRACT FROM AUTHOR]

• Electrochemical characterizations of an Aquifex aeolicus McoA multicopper oxidase. • The enzyme adsorbed over the electrode exhibits direct electron transfer. • Reductive activation is required for maximum O 2 reduction activity. • The redox potential shifts with pH under catalysis and non-turnover conditions. • Remarkable KCl influence on catalytic response is observed at pH 4 but not at pH 7. The study of redox proteins confined over an electrode surface is a powerful approach enabling precise modulation of the driving force for interfacial electron transfer through the control of the electrode potential. In this work, we present the investigation of a protein variant of the multicopper oxidase from Aquifex aeolicus obtained by directed evolution. Motivated by the enhanced performance of the protein variant for the oxidation of organic compounds in solution, the enzyme is studied under direct electron transfer with the electrode. A marked dependence of the redox potential with the pH of the electrolyte solution is observed, which is further confirmed by studies under non-turnover conditions. Further investigations show the need for an initial reductive activation to attain maximum bioelectrocatalytic activity for O 2 reduction, in agreement with similar observations made for other multicopper oxidases (MCOs). Moreover, the influence of chloride ions on the bioelectrocatalytic reaction is described. The O 2 -reduction activity is barely affected at KCl concentrations as high as 100 mM. However, a shift in the O 2 -reduction potential towards more negative values is observed at low pH, explaining the apparent loss in activity for the oxidation of organic substrates in the presence of KCl. The obtained results contribute to a more detailed understanding of the electrochemical properties of metallo-oxidases and other MCOs. [ABSTRACT FROM AUTHOR]