A recent study conducted by researchers at Harokopio University in Athens, Greece, examined the association between beverage consumption patterns and metabolic health in adults from families at high risk for type 2 diabetes in Europe. The study included 3,274 adults from six European countries and found that different beverage consumption patterns were associated with various metabolic health markers. One pattern, labeled as 'High in sugars beverage pattern', was positively associated with elevated triglycerides, blood pressure, fasting glucose, and the existence of metabolic syndrome. On the other hand, a pattern labeled as 'Healthy beverage pattern' was inversely associated with elevated blood pressure. The researchers suggest that promoting healthy beverage consumption through policy actions and public health nutritional education could be beneficial. [Extracted from the article]