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Your search keyword '"Mulinacci N"' showing total 18 results

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18 results on '"Mulinacci N"'

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12. Food supplements of Tribulus terrestris L.: An HPLC-ESI-MS method for an estimation of the saponin content.

13. HPLC quantification of flavonoids and biflavonoids in Cupressaceae leaves.

14. Optimization of the chromatographic determination of polyphenols in the aerial parts of Cichorium intybus L.

15. Characterization of Matricaria recutita L. Flower extracts by HPLC-MS and HPLC-DAD analysis.

16. Analysis of flavonols of Sedum telephium L. leaves by capillary electrophoresis and HPLC-mass spectrometry.

17. HPLC-DAD and TLC-Densitometry for quantification of hypericin in Hypericum perforatum L. Extracts.

18. Identification and quantitation of polyphenols in leaves of Myrtus communis L.

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