1. 酱香酵母抽提物的特征风味物质分析.
- Author
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李凡, 陈洪卫, 胡靖, 郭甲, 李沛, 李库, and 熊建
- Subjects
UMAMI (Taste) ,SOY sauce ,YEAST extract ,FURFURYL alcohol ,ACETIC acid ,FOOD aroma ,FLAVOR - Abstract
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- Published
- 2023
- Full Text
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