32 results on '"Aspinall, Gerald O."'
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2. Lipo-oligosaccharide of the Campylobacter lari type strain ATCC 35221. Structure of the liberated oligosaccharide and an associated extracellular polysaccharide
3. Lipo-oligosaccharide of Campylobacter lari strain PC 637. Structure of the liberated oligosaccharide and an associated extracellular polysaccharide
4. Structures of the glycopeptidolipid antigens of serovars 25and 26 of the Mycobacterium aviumserocomplex, synthesis of allyl glycosides of the outer disaccharide units and serology of the derived neoglycoproteins
5. Structure of the glycopeptidolipid antigen of serovar 20 of the Mycobacterium avium serocomplex, synthesis of allyl glycosides of the outer di- and tri-saccharide units of the antigens of serovars 14 and 20, and serology of the derived neoglycoproteins
6. Synthesis of allyl glycosides for conversion into neoglycoproteins bearing epitopes of mycobacterial glycolipid antigens
7. Structures of the O chains from lipopolysaccharides of Campylobacter jejuni serotypes O:23 and O:36
8. A novel l-fuco-4-O-methyl-d-glucurono-d-xylan from Hyptis suaveolens
9. Base-catalyzed degradation of permethylated 3-O-glycosyl-glycopyranosid-2-uloses
10. A stereoselective synthesis of pyruvic 4,6-acetals of d-hexopyranose residues
11. Structure of the glycopeptidolipid antigen of serovar 20 of the Mycobacterium aviumserocomplex, synthesis of allyl glycosides of the outer di- and tri-saccharide units of the antigens of serovars 14 and 20, and serology of the derived neoglycoproteins
12. Derivatives of 6-deoxy-l-talose and the synthesis of 6- deoxy-2-O-(α-l-rhamnopyranosyl)-l-talose
13. Characterization of alkaline-degradation products of some 3,4-di- and 3,4,6-tri-methyl ethers of hexoses by G.L.C.-mass spectrometry of O-trimethylsilyl derivatives
14. Nitrous acid deamination of methylated amino-oligosaccharide glycosides
15. The phytochemistry of cell recognition and cell surface interactions
16. Methylated cherry gum
17. Formation and controlled hydrolysis of O-acetylated 5-tert-butyloxy-carbonylaminopentopyranosides
18. A fucogalactoxyloglucan from rapeseed hulls
19. Nitrous acid deamination of amino-oligosaccharide alditols and their per-O-methylated derivatives
20. Synthesis of tetrasaccharides related to the antigenic determinants from the glycopeptidolipid antigens of serovars 9 and 25 in the Mycobacterium avium-M. intracellulare-M. scrofulaceum serocomplex
21. The synthesis of 3,4-dideoxyhex-3-enitols
22. Formation of 6-deoxy-6-iodohexopyranosides as substrates for the hex-5-enose degradation
23. Carbohydrate metabolism in plants
24. Selective fragmentation of methylated tobacco extracellular arabinoglucuronomannan by cleavage of β-d-glucopyranosiduronic acid units
25. Selective cleavage of β-d-glucopyranosiduronic acid linkages in methylated polysaccharide acids from Drosera species
26. Rapeseed hull pectin
27. Chemical synthesis of the trisaccharide unit of the species-specific phenolic glycolipid from Mycobacterium leprae
28. The location of α-d)-galactopyranose residues in gum arabic
29. Chemical synthesis and seroreactivity of O-(3,6-di-O-methyl-β-d-glucopyranosyl)-(1→4)-O-(2,3-di-O-methyl-α-lrhamnopyranosyl)-(1→9)-oxynonanoyl-bovine serum albumin—the leprosy-specific, natural disaccharide-octyl-neoglycoprotein
30. 8-Methoxycarbonyloctyl 2-O-α-d-glucopyranosyl-α-d-glucopyranoside
31. The hex-5-enose degradation: Cleavage of modified glycosiduronic acid linkages in methylated Khaya ivorensis gum
32. Deamination of 2-amino-2-deoxyhexitols and of their per- O-methylated derivatives with nitrous acid
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