4 results on '"Ullah, Rahman"'
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2. Enhancement of Oleic Acid in Butter Oil by High Oleic Fraction of Moringa oleifera Oil
3. Improvement of the Physical and Oxidative Stability Characteristics of Ice Cream through Interesterified Moringa oleifera Oil
4. Effects on Physicochemical Characteristics of Yoghurt and Ice Cream with Fatty Acid Modification and Cholesterol Removal
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