16 results on '"Kim, B.-G."'
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2. In vitro Solubility of Copper(II) Sulfate and Dicopper Chloride Trihydroxide for Pigs
3. Effects of Supplemental Beta-mannanase on Digestible Energy and Metabolizable Energy Contents of Copra Expellers and Palm Kernel Expellers Fed to Pigs
4. Effects of Dietary Cellulose on the Basal Endogenous Loss of Phosphorus in Growing Pigs
5. Effects of Feeding Barley Naturally Contaminated with Fusarium Mycotoxins on Growth Performance, Nutrient Digestibility, and Blood Chemistry of Gilts and Growth Recoveries by Feeding a Non-contaminated Diet
6. Carcass Characteristics and Meat Quality of Korean Native Ducks and Commercial Meat-type Ducks Raised under Same Feeding and Rearing Conditions
7. Comparison of Oven-drying Methods for Determination of Moisture Content in Feed Ingredients
8. Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs
9. Comparison of Growth Performance, Carcass Characteristics and Meat Quality of Korean Local Chickens and Silky Fowl
10. Standardized Total Tract Digestibility of Phosphorus in Copra Expellers, Palm Kernel Expellers, and Cassava Root Fed to Growing Pigs
11. Feed Energy Evaluation for Growing Pigs<xref rid="fn1-ajas-26-9-1205-1" ref-type="fn"><sup>*</sup></xref>
12. Effects of Enzyme Supplementation on Growth, Intestinal Content Viscosity, and Digestive Enzyme Activities in Growing Pigs Fed Rough Rice-based Diet
13. Effects of Sex and Market Weight on Performance, Carcass Characteristics and Pork Quality of Market Hogs
14. Effects of Phase Feeding and Sugar Beet Pulp on Growth Performance, Nutrient Digestibility, Blood Urea Nitrogen, Nutrient Excretion and Carcass Characteristics in Finishing Pigs
15. Influences of Enzyme Complex Supplementation on Growth, Ileal and Apparent Fecal Digestibility and Morphology of Small Intestine in Pigs
16. Effect of Partial Replacement of Soybean Meal with Palm Kernel Meal and Copra Meal on Growth Performance, Nutrient Digestibility and Carcass Characteristics of Finishing Pigs
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