1. Colorimetric amino acid analysis using fluorescamine
- Author
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Voldemar Toome, Manfred Weigele, Arthur Felix, and Silvano De Bernardo
- Subjects
Chemical Phenomena ,Proline ,Glycine ,Biophysics ,Peptide ,Fluorescamine ,Biochemistry ,chemistry.chemical_compound ,Amino acid analysis ,Fluorometry ,Spiro Compounds ,Amino Acids ,Molecular Biology ,chemistry.chemical_classification ,Chromatography ,Chromophore ,Chromatography, Ion Exchange ,Fluorescence ,Amino acid ,Chemistry ,chemistry ,Spectrophotometry ,Colorimetry ,Peptides ,Quantitative analysis (chemistry) - Abstract
Fluorescamine reacts efficiently with primary and secondary amino acids to form fluorescent pyrrolinone and nonfluorescent aminoenone type chromophores, respectively. A procedure is described for quantitative colorimetric determination at one fixed wavelength of the full array of natural amino acids, including proline and its derivatives. Simultaneous colorimetric-fluorometric analysis enables distinction between primary and secondary amino acids and permits their quantitative analysis with fluorescamine over a broad concentration range. These methods can also be applied for peptide analyses.
- Published
- 1975
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