13 results on '"Rønnestad, I."'
Search Results
2. Anorectic role of high dietary leucine in farmed Atlantic salmon (Salmo salar L.): Effects on feed intake, growth, amino acid transporters and appetite-control neuropeptides
3. Does the thermal component of warm water treatment inflict acute lesions on Atlantic salmon (Salmo salar)?
4. Dietary neutral lipid level and source in marine fish larvae: Effects on digestive physiology and food intake
5. Digestive physiology of marine fish larvae: Hormonal control and processing capacity for proteins, peptides and amino acids
6. In vitro digestibility of water-soluble and water-insoluble protein fractions of some common fish larval feeds and feed ingredients
7. Dietary plant oils delay early sexual maturation compared with marine fish oil in male European seabass (Dicentrarchus labrax) — Effects on testis histology and key reproductive hormones
8. Artemia protein is processed very fast in Solea senegalensis larvae: A dynamic simulation model
9. Expression and activities of pancreatic enzymes in developing sea bass larvae (Dicentrarchus labrax) in relation to intact and hydrolyzed dietary protein; involvement of cholecystokinin
10. The supply of amino acids during early feeding stages of marine fish larvae: a review of recent findings
11. Amino acid requirements of fish larvae and post-larvae: new tools and recent findings
12. Enrichment of Artemia with free methionine
13. Feeding Artemia to larvae of Atlantic halibut (Hippoglossus hippoglossus L.) results in lower larval vitamin A content compared with feeding copepods
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.