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1. Issue Information.

2. Status and prospects of the ornamental fish industry in Kenya.

3. The aggregation effect of offshore mussel farming on pelagic fishes.

4. State of knowledge of aquatic ecosystem and fisheries of the Lake Edward System, East Africa.

5. Combining computer vision and standardised protocols for improved measurement of live sea urchins for research and industry.

6. Biofloc technology as part of a sustainable aquaculture system: A review on the status and innovations for its expansion.

7. Issue Information.

8. Systematic literature review identifying bacterial constituents in the core intestinal microbiome of rainbow trout (Oncorhynchus mykiss).

10. Unlocking Potential Benefits on Applications of Probiotics in Inland Aquaculture Industry: A Review.

11. Growth Performance of Asian Seabass (Lates calcarifer, Bloch) in Relation to Stocking Density: Initial Results From Seabass Culture in Open Sea Floating Net Cages in the Cox's Bazar Coast, Bay of Bengal, Bangladesh.

12. Effects of Cleaning Interval, Hapa Layers and Stocking Density on Growth Performance of Sandfish Holothuria scabra Juveniles in Ocean‐Based Nursery Production Systems.

13. Influence of Coated Phycocyanin on Shelf Life of Infected Penaeus semisulcatus.

14. Life History Traits of Ambassidae Fish, Chanda nama (Hamilton, 1822) From the Old Brahmaputra River of Northeastern Bangladesh.

15. Evaluation of Ethanolic Extract of Red Seaweed (Gracilariopsis lemaneiformis) on Growth and Haematological Parameters of Nile Tilapia (Oreochromis niloticus).

16. The uptake of dissolved glucose by juvenile green‐lipped mussels (Perna canaliculus).

17. Growth and Depuration of Off‐Flavors in Rainbow Trout Oncorhynchus Mykiss in a Partial Recirculating Aquaculture System (PRAS).

18. Use of Direct‐Fed Microbes to Enhance Shrimp Resistance to a Vibrio Parahaemolyticus Strain Causing Early Morality Syndrome (EMS).

19. The past, present and future developments in mariculture in the coastal waters of mainland Tanzania.

20. Saprolegniosis in aquaculture and how to control it?

21. Unlocking Nile tilapia (Oreochromis niloticus Linn., 1758) selective breeding programmes in Uganda through geographical genetic structure mapping.

22. Estimation on growth parameters of Arius maculatus (Thunberg, 1792) along the Thanlwin River Estuary comparing with the observed length and back‐calculated length of otolith.

23. Association of reef fish with oil and gas platforms in the Northern Gulf of Mexico.

24. Online media sentiment analysis for US oysters.

25. Isolation and evaluation of local microalgal isolates as feed for larval rearing of Crassostrea tulipa towards optimisation of mangrove oyster seed production in Ghana.

26. Socio‐economic impacts of climate change and adaptation actions among smallholder fish farmers in Sub‐Saharan Africa.

27. Body size and condition, age and catch‐and‐release injury of ice‐angled cisco (Coregonus artedi) from four connected lakes in Saskatchewan, Canada.

28. Effects of micro‐algae dietary oil replacement on growth, omega − 3 deposition and gut microbiome composition of Nile tilapia (Oreochromis niloticus).

29. Talking the talk and walking the walk: Aquaculture, fish, and fisheries will continue to support the blue revolution and beyond.

30. Intervening fish post‐harvest losses to narrow the gap between demand and supply: A review on magnitude of fish post‐harvest losses in some Sub‐Saharan African countries.

31. Stock assessment and reproductive biology of bluespotted seabream Pagrus caeruleostictus (family: Sparidae).

32. Influence of Gizzard Shad on Black Crappie populations in prairie impoundments of Western South Dakota.

33. Premises for a digital twin of the Atlantic salmon in its world: Agency, robustness, subjectivity and prediction.

34. Response of yellow perch to water level fluctuations in oligotrophic, north‐temperate inland lakes.

35. Threats to aquatic biodiversity and possible management strategies in Lake Victoria.

36. Spawning interactions between hatchery‐reared and wild naturalized rainbow trout (Oncorhynchus mykiss, Walbaum, 1792) in high‐altitude tropical streams, Kenya.

37. Use of GIS‐based multicriteria evaluation for improved selection of suitable sites for cage fish farming in Mwanza Gulf, Lake Victoria.

38. Stakeholder perspectives on the 2023 Ghana National Aquaculture Development Plan: An integration within the ecosystem approach framework.

39. A general model fitting coleoid cephalopod growth as a function of time and temperature to a single curve.

40. HIV testing attitudes among fishers of Elmina fishing community in Ghana: A cross‐sectional study.

41. Bio‐ecological studies on two cichlids in the Brimsu reservoir of Ghana.

42. Effect on water quality, growth performance and economics of giant freshwater prawn, Macrobrachium rosenbergii with partial feed in biofloc system.

43. Impacts of artisanal fishing on the reproductive biology and population structure of tigerfish (Hydrocynus vittatus) in the Ume Basin of Lake Kariba, Zimbabwe.

44. Youth recruitment and retainment in small‐scale fisheries: Factors influencing succession and participation decisions in Cameroon.

45. Exploring below the surface: Introducing underwater notes.