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Your search keyword '"COST analysis"' showing total 7 results

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7 results on '"COST analysis"'

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1. What Is the Cost of Weight Loss? An Approach to Commercial (Dry and Wet) and Homemade Diets.

2. Active Participatory Regional Surveillance for Notifiable Swine Pathogens.

3. Profitability and Cost Analysis for Contract Broiler Production in Turkey.

4. Nutrient Intake, Performance, Carcass Characteristics, Meat Quality, and Cost Analysis of Sheep Submitted to Intermittent Supplementation on Masai Grass Pastures.

5. Growth and Body Composition of Artificially-Reared Lambs Exposed to Three Different Rearing Regimens.

6. Effects of Concentrate and Bypass Fat Supplementations on Growth Performance, Blood Profile, and Rearing Cost of Feedlot Buffaloes.

7. Total and Differential Cell Counts as a Tool to Identify Intramammary Infections in Cows after Calving.

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